26592 sauteed asian zest Recipes
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olive oil and14 Moreolive oil, boneless lamb cutlets (leg or loin cut), sliced into 1/2-inch strips, kosher salt and freshly cracked black pepper, garlic, minced, fresh oregano leaves, chopped, crushed red pepper flakes, yellow onion, sliced, whole roasted red bell pepper, seeded and sliced, sliced white button mushrooms, dry white wine, pitted large green olives, roughly chopped, capers, rinsed, lemon zest, rice pilaf , for serving, chopped fresh flat-leaf parsley, for garnish1 hour 15 min, 15 ingredients
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lemon zest, chopped fresh thyme, chicken cutlets, salt and8 Morelemon zest, chopped fresh thyme, chicken cutlets, salt, freshly ground black pepper, olive oil, water, uncooked couscous, zucchini (about 2 medium), halved lengthwise and cut crosswise into 1/2-inch pieces, yellow summer squash (about 2 medium), halved lengthwise and cut crosswise into 1/2-inch pieces, fat-free , low-sodium chicken broth, chopped fresh thyme, for garnish12 ingredients
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Sauteed Figs With Ricotta
fresh figs, trimmed and cut in half, balsamic vinegar and5 Morefresh figs, trimmed and cut in half, balsamic vinegar, brown sugar, cinnamon, low-fat ricotta cheese, sugar, fresh lemon zest8 min, 7 ingredients -
Sauteed Vegetables With Gremolata
lemon , zest of, garlic clove, minced and10 Morelemon , zest of, garlic clove, minced, fresh parsley, minced, fresh tarragon, minced, butter, unsalted, shallot, thinly sliced, green beans, trimmed, halved, carrots , pared, cut into matchsticks, zucchini, trimmed , cut into matchsticks, summer squash , trimmed cut into matchsticks, red bell pepper, cored and seeded , cut into matchsticks, lemon juice31 min, 12 ingredients -
Sauteed Pork Tenderloin Medallions With Lemon-Garlic Sauce
pork tenderloin, trimmed (1 lb), salt, divided and8 Morepork tenderloin, trimmed (1 lb), salt, divided, black pepper , plus 1/8 tsp , divided, olive oil, divided, garlic cloves, minced, dry white wine (for non-alcoholic, substitute low-sodium chicken broth), low sodium chicken broth, lemon , juice of, lemon zest, grated, chopped fresh parsley or 1 1/2 tsp chopped fresh sage or 1 1/2 tsp rosemary20 min, 10 ingredients -
Sauteed Venison Chop With Berry Chutney
venison chops, canola oil, gin or 2 tbsp aquavit and19 Morevenison chops, canola oil, gin or 2 tbsp aquavit, extra virgin olive oil, brown sugar, shallot, minced, garlic clove, minced, fresh ginger, chopped, cinnamon stick, star anise, left whole, dried apricots, chopped, prunes, pitted and chopped, dates, pitted and chopped, mixed berries , such as fresh blueberries, blackberries or 1/2 cup raspberries, cranberries or 1/4 cup lingonberry, lime zest, minced, fresh thyme, orange , juice of, sherry wine vinegar, dijon mustard, kosher salt, fresh ground pepper , to taste45 min, 22 ingredients -
Sauteed Clams with Chickpea Cream
olive oil, garlic , smashed, chile pepper, minced and7 Moreolive oil, garlic , smashed, chile pepper, minced, littleneck clams, cleaned well, cooked chickpeas, salt, pepper, fresh minced italian parsley, lemon zested into thin strips, and juiced, suggestion : 4 slices toasted country bread30 min, 10 ingredients -
Sauteed Rainbow Trout with Green Tomato and Blackberry Sauce
green tomato, cored, fresh lemon juice, diced celery and10 Moregreen tomato, cored, fresh lemon juice, diced celery, lemon zest, minced, sugar, ground cinnamon, ground nutmeg, water, fresh blackberries, salt and freshly ground black pepper, all-purpose flour, rainbow trout fillets, olive oil40 min, 13 ingredients -
Sauteed Rainbow Trout with Green Tomato and Blackberry Sauce
green tomato, cored, fresh lemon juice, diced celery and10 Moregreen tomato, cored, fresh lemon juice, diced celery, lemon zest, minced, sugar, ground cinnamon, ground nutmeg, water, fresh blackberries, salt and freshly ground black pepper, all-purpose flour, rainbow trout fillets, olive oil40 min, 13 ingredients -
Sauteed Sole with Chard Stalk-Prosciutto Salad (Mario Batali)
chard, virgin olive oil, sole, bones and skin removed and6 Morechard, virgin olive oil, sole, bones and skin removed, flour, seasoned with salt and pepper, prosciutto di san daniele, thinly sliced , then julienned, zest of 2 oranges plus juice of 1 orange, cinnamon, extra virgin olive oil, red onion, sliced paper thin35 min, 9 ingredients -
Sauteed Trout with Lemon Chive Butter (Claire Robinson)
unsalted butter, softened and divided, grated lemon zest and5 Moreunsalted butter, softened and divided, grated lemon zest, freshly squeezed lemon juice, chopped shallot, chopped fresh chives, divided, kosher salt and freshly cracked black pepper, trout fillet23 min, 7 ingredients -
Sauteed Veal with Lemon on a Bed of Broccoli Rabe (Rachael Ray)
extra-virgin olive oil , 2 turns of the pan, butter and10 Moreextra-virgin olive oil , 2 turns of the pan, butter, all-purpose flour, chicken stock, sliced veal scallops, salt and freshly ground black pepper, ripe lemon , zested and juiced, a handful of fresh flat-leaf parsley, finely chopped, water, broccoli rabe, garlic clove, chopped, grated or ground nutmeg12 min, 12 ingredients -
Sauteed Walleye With Citrus Butter
walleye, skinned and cut in half, milk, salt to taste and14 Morewalleye, skinned and cut in half, milk, salt to taste, black walnut batter mix , for dusting, vegetable oil, citrus butter, parsley, chopped for garnish, cracker meal, fry krisp batter mix, black walnuts, finely chopped, garlic, butter, melted, orange juice, lemon juice, soy sauce, lemon zest, orange zest17 ingredients -
Sauteed Spinach With Red Onion
extra-virgin olive oil, red onion, sliced, garlic, minced and7 Moreextra-virgin olive oil, red onion, sliced, garlic, minced, reduced-sodium chicken broth, soy sauce, crushed red pepper flakes, salt, freshly ground black pepper, prewashed spinach, lemon , zest of15 min, 10 ingredients -
Sauteed Swiss Chard With Orange
coarse salt and ground pepper, extra virgin olive oil and2 Morecoarse salt and ground pepper, extra virgin olive oil, swiss chard (large stems removed), leaves cut into 1 inch strips, zest of 1 orange , cut into wide strips15 min, 4 ingredients -
Sauteed Carrots
carrots, sliced and peeled, olive oil, lemon juice and3 Morecarrots, sliced and peeled, olive oil, lemon juice, lemon zest, chopped fresh mint, salt and pepper6 ingredients
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