51 sausage zucchini stuffed Recipes

two pork tenderloins, grated zucchini, grated parmisian cheese, two italian sausages , taken out of the casings, trim from the tenderloins , whacked up into very tiny bits

mild italian sausage (if you use hot or spicy italian sausage, omit the red pepper flakes), onion, diced, red pepper flakes, or to your taste, salt and pepper, to your taste, couple pinches of italian seasoning, garlic powder, frozen or fresh sweet corn, cream cheese, zucchini (large enough to hold the filling), cut in half lengthwise and the seeds dug out of the center of each half (discard seeds), fresh grated parmesan cheese

frozen artichoke hearts, muenster or provolone cheese, unsliced , fully cooked polish sausage or salami, mushrooms, halved, pimiento-stuffed green olives, zucchini, cut into 1-1/2-inch-long sticks, vinegar, salad oil, crushed red pepper, dry mustard, garlic, minced, tomatoes, halved

ground pork sausage, zucchini, sliced, onion, finely chopped, butter, cream-style corn, shredded monterey jack cheese, cornbread stuffing, chopped green chiles, drained

zucchihi, pork sauage, chopped onion, garlic minced, parmesan cheese, crushed saltine crackers, egg,lightly beaten, dried leaf thyme,crumbled, salt ,or to taste, pepper

monterey jack pepper cheese, shredded, gruyere cheese, shredded, cheddar cheese, shredded, cornstarch, mexican beer, hot sauce (tabasco), lime , zest of, fresh lime juice, canned green chili peppers, finely chopped, green salad pimento stuffed olives, finely chopped, chopped fresh cilantro, grilled chicken, cubed, grilled steak, cubed, grilled chopped linguica sausage, sliced zucchini, bell pepper, chunks

whole white onions, eggplants, halved, zucchinis, bell peppers, halved and seeded, tomatoes, water, cooking salt, olive oil, bread crumbs, olive oil, bulk sausage meat, garlic, chopped, chopped parsley, chopped basil, bread pulverized into bread crumbs, milk, eggs, beaten, grated parmesan, salt and pepper, suggestion : stuffed zucchini blossoms, recipe follows, olive oil , plus 2 tbsp, zucchini, finely chopped, chopped parsley, leaves of basil, chopped, garlic, finely chopped, salt and pepper, bread crumbs, egg beaten , or 1/2 of 1 beaten egg, zucchini blossoms, cube chicken bouillon, boiling water

summer squash , halfed lengthwise (zucchini,yellow or a combination), italian pork sausage, casing removed, diced tomatoes , in juice with roasted pepper,not drained

hot pork sausage, stalk celery, portabella mushrooms (cutup, 10 pieces), onions, zucchini, yellow squash, whole wheat bread (cut into small cubes ), pepperidge farm herb seasoned stuffing mix, poultry seasoning (lots of it!), sage (lots!), cranberries (if you desire), apple (granny smith is good but your choice)