5 sausage salad wurstsalat Recipes

german or dijon mustard, olive oil, wine vinegar, cold beef stock, sugar, salt, cracked black pepper, precooked knockwurst, onion, boiled potato, hard cooked egg, dill pickles, lettuce leaves, this really didn tsp list a prep time per se so it is estimated ...

red radish , cut into slices, carrots , cut into slices, emmenthaler cheese, cut into small pieces, gruyere cheese, cut into small pieces, tilsiter cheese, cut into small pieces, knackwurst of frankfurters, cut into slices (swiss pork sausage -see description ), cucumber, cut into small pieces, potatoes, boiled, cut into small pieces, pepper, mustard, onion, chopped, garlic clove, pressed, salt, lemon juice, vinegar, oil, egg, cooked hard, tomatoes, chives, minced

pre-cooked cold knackwurst of frankfurters, peeled, and sliced thin (about 3/4 of a lb), onion, sliced thin (about 2 oz.), salt (to taste), fresh ground black pepper (to taste), wine vinegar, vegetable oil

knockwurst, cooked / cooled, pickles, onion, vinegar, dijon mustard, prepared, vegetable oil, salt, pepper, paprika, sugar, capers, parsley, chopped