6 sausage olive garden copycat Recipes

italian sausage, baking potatoes, halved, sliced (i like to leave the skins on ), onion, chopped, garlic cloves, minced, kale or 2 cups swiss chard, chopped, chicken broth, low sodium (you can add salt but you can tsp take it out), water, half-and-half, granulated sugar, olive oil

red potatoes, onion flakes, dried, garlic, minced, chicken broth, reduced fat, water, reduced-fat italian sausage, turkey bacon, chopped small, kale, chopped, fat-free evaporated milk

italian sausage sliced, chicken broth low salt, fat, water, onion chopped, russet potatoes sliced in hail then half again. sliced 1/4 inch thick, garlic cloves minced, bacon bits, salt and pepper, kale chopped into small bits, heavy cream

hot pepper oil, fresh rosemary, chopped, fresh lemon juice, salt, bay leaves, chopped, garlic cloves, pressed, extra virgin olive oil, boneless skinless chicken breasts or 8 (4 oz), italian sausage, mild, tomatoes, lemons, cut in half, rosemary sprigs