8 sausage and potato hotpot Recipes
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potatoes, onions, peeled and sliced thickly and7 Morepotatoes, onions, peeled and sliced thickly, good quality pork sausages, bacon, piece thick cut, water, ham stock cube or 1 beef or 1 chicken stock cube, if ham stock isn tsp available, fresh parsley, chopped, salt (to season ), coarse-ground pepper (to season )4 hour 15 min, 9 ingredients
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Sausage Lancashire Hotpotsausage, potatoes, oil, onion, butternut squash and7 Moresausage, potatoes, oil, onion, butternut squash, black pudding, sage, thyme, pork stock, butter, cheese11 min, 12 ingredients
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Sausage, Baked Bean and Potato Hotpotpotatoes, peeled and halved if large and4 Morepotatoes, peeled and halved if large, sausages , cut into bite-sized pieces, onion, sliced, baked beans40 min, 5 ingredients
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Sausage Hotpot With Applepotatoes (mashed ), sausage (meat only), apples (sliced ) and5 Morepotatoes (mashed ), sausage (meat only), apples (sliced ), bacon (chopped ), tomatoes (sliced ), mixed herbs, mature cheddar cheese (grated ), fresh ground black pepper55 min, 8 ingredients
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Hotpot Dipping Ingredients (Sichuan)sausage, cut into bite-size pieces and22 Moresausage, cut into bite-size pieces, chicken breast , cut into paper thin slices, pork tenderloin , cut into paper thin slices, beef , cut into paper thin slices, lamb , cut into paper thin slices, already cooked meat, cut into paper thin slices (e.g., you may have cooked beef to make the beef broth ...), smoked bacon , cut into thick slices, duck , cut into paper thin slices, tofu , cut into thick slices, mushroom (all kinds ), turnip , including daikon, potato, peeled , thckly sliced, and soaked in lightly salted water, lotus root scraped clean , thckly sliced, and soaked in lightly salt water, cauliflower, cut into florets, broccoli, cut into florets, spinach, cut into lengths, mixed sprouts, whole (any kind ), scallion , cut into sections, sweet pepper , cut into sections, onion, sliced, shrimp, shelled, scallops, squid , cut into bite sized pieces30 min, 23 ingredients
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