9218 sauce soy sauce water Recipes

soy sauce, fresh ginger, finely chopped, garlic clove, minced, scallion, white and green parts, finely chopped, chili oil (or to taste. you can substitute almost any type of spicy or flavorful oil that you like), cornstarch, water

soy sauce, sugar, mirin, sake, garlic clove, crushed, fresh ginger, peeled (1/8 inch thick ), water, cornstarch

soy sauce, water, sherry wine, sugar, minced ginger, garlic powder, chinese five spice powder, cornstarch

soy sauce, chili sauce (preferably sriracha), white wine vinegar, white wine vinegar, sugar, cornstarch, water, canola oil, whole dried red chili pods, garlic, minced, green onions, sliced into 1 1/2 inch pieces, crushed red pepper flakes, scallops (the small ones ), peanuts, green onion, sliced, for garnish

water, curry, pepper, bouillon cube, soy sauce, hot sauce, garlic cloves, chopped, onion, chopped, tomato, chopped, lentils, pasta

water, uncooked white rice, vegetable oil, ground pork, green onions, thinly sliced, minced garlic, firm tofu, drained and cubed, carrots, shredded, hoisin sauce, soy sauce, sesame oil, hot chile paste, head iceberg lettuce leaves, separated

soy sauce, dijon mustard, sesame oil, grated fresh ginger root, water

soy sauce, water, grated ginger, garlic, minced, sesame oil, sugar, cider vinegar, dry sherry or 2 tbsp rice wine, cornstarch

soy sauce (if possible find a sweet called ketjap, it s in the dutch section of the grocery stores), water, pineapple juice (or i ve purchase the pineapple or orange canned juice), sugar, ginger, garlic (or use 2 cloves fresh )

water (about), unsalted butter (1 stick), onion, thinly sliced, garlic cloves, thinly sliced, mushrooms, thinly sliced (i usea mix of portabella and shiitake mushrooms), firm tofu, drained (1 pack ), miso ( paste pre-seasoned with bonito and seaweed), salad greens (any greens will work, but for starters try dole s spring mix. i ve even used clovers), rice vinegar, soy sauce (optional), fish sauce (optional)

water, sugar, cornstarch, rice vinegar, ketchup, soy sauce, sesame oil

water, mirin or 2 tbsp dry sherry, soy sauce, hoisin sauce, cornstarch, broccoli, vegetable oil, minced fresh ginger, garlic cloves, minced, red pepper flakes (to taste), sesame oil

water, cornstarch, flour, beef broth, soy sauce, worcestershire sauce, onion powder, garlic powder, salt, ground black pepper, ground beef , unseasoned, brown, and drained, potatoes, peeled and cut up, frozen peas, frozen corn, frozen carrots (if using frozen baby carrots, cut them into smaller pieces)

water, toasted sesame oil, brown rice instant, hoisin sauce, soy sauce, canola oil, whole eggs lightly beaten, shrimp 51-60 per lb, fresh ginger minced, stringless snap peas 12 oz, whole red bell pepper cut into 1/2 inch pieces, whole carrots thinly sliced

water, kosher salt, cayenne pepper, garlic powder, pepper, soy sauce, worcestershire sauce, all-purpose flour, seasoning salt (can use more ), garlic powder (can use 3 teaspoons), onion powder, black pepper, paprika, cayenne (optional or to taste), whole chickens, cut into pieces (leave skin on ), oil (for frying )

sour cream, mayonnaise, water chestnuts, drained and finely chopped, chopped onion, chopped fresh parsley, soy sauce, salt

water, fresh lime juice, low-sodium soy sauce, sugar, minced seeded green chile, garlic clove, minced

soy sauce, water, ground ginger, brown sugar, dry mustard, fresh garlic, salt, pepper, cornstarch