1788 sauce egg yolk Recipes

plain low-fat yogurt, lemon juice, egg yolks, prepared dijon-style mustard, salt, white sugar, ground black pepper, hot pepper sauce, eggs, rye bread, smoked salmon , cut into thin slices, chopped fresh parsley, for garnish, capers, for garnish

egg yolks, dijon mustard, lemon juice, hot pepper sauce (e.g. tabasco), butter

white wine vinegar, eggs, extra-virgin olive oil, thick slices canadian bacon, english muffins , fork split, hollandaise sauce , recipe follows, mesclun mix, juice of 1/2 to 1 lemon, kosher salt, unsalted butter, white wine vinegar, crushed peppercorns, ice cubes , as needed, egg yolks, lemon, juiced, cayenne pepper, kosher salt

thick slices spiral-cut ham, or your favorite (about 1 lb), cut to fit the english muffins, unsalted butter, eggs, kosher salt and freshly ground black pepper, fresh baby spinach, lemon juice, english muffins , sliced in half crosswise, buttered and lightly toasted, easy hollandaze , for serving, recipe follows, egg yolks, lemon juice, plus more for seasoning, dijon mustard, hot sauce , such as tabasco, salted butter, melted and kept warm

egg yolks, fresh lemon juice, hot pepper sauce, water, salt, freshly ground black pepper, melted butter, heavy cream

egg yolks, dijon mustard, lemon juice, hot pepper sauce, butter

egg whites, sugar, salt, vanilla extract, milk, egg yolks, egg, sugar, vanilla extract, fresh raspberries

egg yolks, salt and pepper, lemon juice, unsalted butter , clarified, water , to thin sauce accordingly

egg yolks, dijon mustard, lemon juice, hot pepper sauce, butter

bacon, white vinegar, whole-wheat bread, toasted, eggs, egg yolks , whites reserved for ham and cheese souffle recipe, fresh lemon juice, worcestershire sauce, salt, cayenne pepper, butter, melted , should be hot to the touch, chopped fresh parsley leaves

egg yolk, white wine vinegar, dijon mustard (prepared ), drops tabasco sauce (to taste), salt, fresh ground pepper , to taste, light olive oil, lemon juice , to taste, parsley, finely chopped, onions, finely chopped or 3 tbsp onions, minced, sour dill pickle, finely chopped, capers, chopped and drained (may substitute anchovy paste, to taste)

egg yolks, sugar, unflavored gelatin, cold milk, milk, scalded, ground filberts, brandy, whipping cream, apricot sauce

egg yolk, lemon juice, water, powdered sugar divided, cream cheese room temperature, sour cream, vanilla extract, dried currants, raspberry melba sauce, frozen raspberries thawed, cornstarch, sugar

egg yolks, sugar, dark rum, vanilla extract, salt, unflavored gelatin, cold water, whipping cream, blackberry sauce

egg yolks, fresh lemon juice, hot pepper sauce, water, salt, freshly ground black pepper, melted butter

egg yolks, lemon juice, hot sauce, water, salt, freshly ground black pepper, unsalted butter, melted

washed spinach, stems removed, egg yolk, freshly squeezed orange juice, balsamic vinegar, lemon juice, turmeric, salt, butter, at room temperature, chopped fresh dill, white vinegar, eggs, english muffins, split in half, beefsteak tomatoes, sliced

egg yolks, white wine, freshly squeezed lemon juice, clarified butter, water, english muffin, unsalted butter, diced mushrooms, diced onions, tomato, thinly sliced, avocado, thinly sliced, basted eggs , recipe follows, egg pan (recommended : teflon-coated), clarified butter, eggs, water