292 sauce bittersweet Recipes

semi-sweet chocolate chips, unsweetened baking chocolate, chopped, whipping cream, vanilla extract

butter, softened, granulated sugar, dark brown sugar, eggs, vanilla extract, divided, cake flour, unsweetened cocoa, salt, baking soda, sour cream, bittersweet chocolate baking squares, finely chopped, cherry sauce, heavy cream, granulated sugar, shaved bittersweet chocolate

bittersweet chocolate, chopped, half-and-half, coffee beans, crushed, light corn syrup, pure vanilla extract, caramel sauce , recipe follows, scoops butter pecan ice cream, sugar, water, heavy cream

semisweet chocolate, coarsely chopped, unsweetened chocolate, coarsely chopped, half-and-half or 3 1/2 cups light cream, sugar, vanilla, vanilla ice cream

light-colored corn syrup, dutch process cocoa, water, sugar, evaporated fat-free milk, salt, vanilla extract

unsweetened cocoa, sugar, water, light corn syrup, raspberry liqueur

bittersweet chocolate, broken into pieces, boiling water, all-purpose flour, baking soda, salt, baking powder, unsalted butter, softened, sugar, eggs, raspberry chipotle sauce, vanilla extract

bittersweet chocolate, finely chopped, unsalted butter, at room temperature, sugar, eggs, at room temperature, all-purpose flour, chocolate sauce, warmed, raspberries

bittersweet chocolate, chopped, butter, grand marnier, eggs yolks, sugar, egg whites , beaten until stiff, warm white chocolate sauce

sugar, cocoa, instant coffee, whipping cream, divided, butter

bittersweet chocolate, chopped, butter, eggs, separated, sugar, cocoa powder , sifted, raspberry sauce, frozen raspberries, thawed, water, sugar, lemon juice, raspberry sherbet

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 percent cocoa liqueur) chocolate, chopped in 1/8-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, chocolate butter sheet cake, unsalted butter, softened, eggs separated, bittersweet chocolate, melted, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce, fine quality raspberry-flavored liqueur , optional, raspberry sauce, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur, in a blender or a food processor, puree the raspberries with the sugar, lemon juice, and liqueur. strain through a fine sieve to remove the seeds. refrigerate.

chocolate lb cake, store bought, heavy cream , whipped, kirsch or any cherry flavored alcohol, bittersweet chocolate, melted, cherries, canned, bittersweet chocolate , tempered, cocoa butter , for spray painting, dessert sauce, store bought

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 per cent cocoa liquor) chocolate, chopped in 1-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, unsalted butter, softened, bittersweet chocolate, melted, eggs separated, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce , recipe follows, fine quality raspberry-flavored liqueur , optional, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur

four hour chill time ., bittersweet chocolate or semisweet chocolate, chopped, cream cheese, softened, granulated sugar, eggs, whipping cream, marshmallows, caramel sauce, chocolate sauce, chocolate wafer crumbs, butter, melted

unsalted butter, at room temperature, plus more for greasing pan, sugar, bittersweet chocolate (85 per cent cocoa preferred), melted and cooled, eggs, vanilla extract, praline liqueur, all-purpose flour, plus more for dusting, unsweetened cocoa, fine sea salt, sheets fillo dough, clarified butter, scoops good quality vanilla ice cream, caramel sauce, chocolate sauce, chopped pecans

sugar, dry roasted salted peanuts , 1 1/3 cups, light corn syrup, unsalted butter , 1/2 tbsp, baking soda, sugar, butter, eggs, egg yolks, cake flour, all-purpose flour, baking powder, salt, baking soda, buttermilk, vanilla extract, peanut brittle , from included recipes, chopped into small pieces, chocolate shell candy, prepared butterscotch caramel sauce (mrs. richardson s butterscotch caramel topping), heavy whipping cream, salt, butter, sugar, unsweetened cocoa powder, salt, corn syrup, vanilla extract, bittersweet chocolate, melted and cooled, light brown sugar, salt, unsalted butter, light corn syrup, vanilla extract, baking soda, popped unflavored popcorn, egg white , from 3 large eggs, sugar, unsalted butter, softened and cut into small pieces, vanilla extract

vegetable spray, sweet butter, percent valrhona chocolate, sugar (recommended brand : dixie crystal), eggs, cake flour, sifted (recommended brand : king arthur), creme anglaise , recipe follows, butterscotch sauce, store-bought, raspberry coulis , recipe follows, pistachio tuile , recipe follows, chocolate sauce , recipe follows, fresh berries, for garnish, heavy cream 40 percent, vanilla bean , preferably madagascar, split and seeds scraped, granulated sugar, egg yolks, fresh raspberries, simple syrup , recipe follows, granulated sugar, water, whole milk, melted sweet unsalted butter, chopped pistachio nuts, cake flour , sifted, bittersweet chocolate, water, butter