8038 satin tart gale gand Recipes

thick) slices lb cake, firm-ripe peaches, halved and pitted, vegetable oil , as needed, vanilla ice cream, raspberry sauce , recipe follows, toasted slivered almonds, for garnish

pineapple, peeled and cut into 1/2-inch thick rounds, cinnamon sugar, vanilla ice cream, molasses

unsalted butter, slightly softened, light brown sugar , packed, egg, dark molasses (not blackstrap), pure vanilla extract, cake flour, baking soda, salt, ground cinnamon, ground ginger, sugar, milk, pure vanilla extract, colored sugar

unsalted butter, melted, light brown sugar , packed, honey, sliced almonds, toasted, egg, buttermilk, flour, baking powder, baking soda, salt

sugar, honey, glucose, brewed tea, lollipop molds, lemon rinds, mint leaves, lollipop sticks

sugar, cream, light corn syrup, unsweetened chocolate, chopped, butter, vanilla extract, vanilla ice cream, cream, chopped nuts

eggs, whole, 2 percent fat , or 1 percent fat milk, salt, granulated sugar, all-purpose flour, unsalted butter, peanut butter (smooth or chunky), jam (such as strawberry, raspberry, apricot, peach, plum, blackberry, etc.), sugar

whole wheat bread, crusts removed, powdered gelatin, cold water, thawed frozen pure (no sugar added) apple juice concentrate, raspberries, red currants (substitute blackberries or more of the other berries), strawberries, hulled, frozen cranberries, blueberries, cold heavy cream (optional), ramekins, cutter, serrated bread knife

challah or fruit nut bread or a mix of leftover rich and flavorful breads, half-and-half, heavy cream, salt, vanilla bean , split lengthwise, eggs, granulated sugar, marmalade or another jam of your choice, sugar

cream, semisweet chocolate, salt, light brown sugar, light corn syrup, all-purpose flour, unsalted butter, melted, pure vanilla extract, fresh decaffeinated espresso beans , crushed in a mortar or coarse-ground in a grinder 1/2 cup chopped pecans, raspberries, powdered sugar

eggs, separated, granulated sugar, vanilla extract, powdered sugar , plus more as needed, scant cup cake flour, whole strawberries, washed, cream (keep chilled or in a cooler)

egg, milk, sugar, flour, cornstarch, butter, cut up, butter and sugar, for preparing the ramekins, at room temperature, souffle base, lemon juice, lemon , zested, egg whites, cream of tartar, heaping 1/3 cup sugar, raspberry or blackberry coulis or jam, fresh raspberries

cake flour, sugar, egg whites, at room temperature (about 10 eggs), cream of tartar, salt, lemon , grated zest, pure vanilla extract, freshly squeezed lemon juice, powdered sugar, lemons, sugar, water

eggs, sugar, freshly squeezed lemon juice (from 3 to 4 lemons), lemon , zested, unsalted butter, slightly softened at room temperature, chilled heavy cream, puff pastry (2 sheets), thawed, chopped pistachios, flower-shaped or fluted cookie cutter, 2 to 2 1/2 inches across, plain round cookie cutter , 1 inch across, cookie sheet

plain yogurt, lemon juice, vanilla bean, split, simple syrup made from equal parts sugar and water, grated lemon rind

fresh squeezed lemon juice, sugar, cold water , or to taste, fresh mint leaves, orange , segmented

unsweetened chocolate, butter, sugar, flour, baking powder, salt, milk, vanilla, brown sugar, cocoa powder, cold coffee