25 satays lemongrass peanut sauce Recipes

sirloin steak , cut into strips 1/2 x 2 inch, garlic, minced, onion, chopped, brown sugar, lime , juice of, fish sauce, tamarind pulp, dissolved in, water, vegetable oil, crunchy peanut butter, onion, finely chopped, thick coconut milk, brown sugar, cayenne pepper (to taste), stalk lemongrass, finely chopped, fish sauce, soy sauce, wooden skewer

lemon zest (or ground lemongrass powder), fresh ginger, minced, fresh red chili peppers, minced or 1 tsp sriracha hot sauce, chopped shallots, vegetable oil, dark brown sugar, fresh lemon juice , in 1/4 cup water, water, kosher salt, coriander seeds, ground, creamy peanut butter, soy sauce, sriracha hot sauce or 1 tsp red pepper flakes, to taste, brown sugar, freshly squeezed lime juice, rice wine vinegar or 2 tsp white wine vinegar, ginger, garlic clove, minced, water, tofu , cut into strips and threaded onto metal skewers

minced beef (ground beef), onion, finely chopped, garlic cloves, crushed, beef stock powder, stale breadcrumbs, egg, ground nutmeg, fresh mint, finely chopped, parsley, finely chopped, flour (for dredging), oil (for frying meatballs), unsalted dry roasted peanuts, brown sugar, light soy sauce, water, coconut cream, chopped fresh lemongrass (optional)

olive oil, onion, diced, stalk lemongrass, finely chopped, ginger, finely grated, chicken stock, satay sauce, low sodium soy sauce, fresh squid, tubes, limes, cornflour , for dusting, vegetable oil , for shallow frying, rice vermicelli, watercress, sesame oil