6 santa beef green stew Recipes

canola oil, beef eye round roast (2 to 3 lb), cut into 1/2-inch cubes, onions, sliced, pinto beans, rinsed and drained, condensed beef broth, undiluted, diced tomatoes with mild green chilies, undrained, chopped green chilies, water, green pepper, chopped, sugar, ground cumin, garlic clove, minced, salt to taste, shredded monterey jack cheese

ground beef, chopped onion, pinto beans, kidney beans, black beans, corn, diced tomatoes with green chilies, stewed tomatoes, tomato sauce, taco seasoning mix, dry ranch dressing mix, tap water, sour cream, diced green onions , put on chili after served in bowl

canola oil, beef stew meat, boneless, onions, chopped, garlic cloves, minced, green pepper, chopped, ground cumin, dried oregano, bay leaf, sugar, salt and pepper, to taste, condensed beef broth, undiluted, diced tomatoes with green chilies, mild, undrained, chopped mild green chilies, beer (or water), pinto beans, rinsed and drained, potatoes, peeled and chopped, minced fresh cilantro, shredded monterey jack and cheddar cheese blend, sour cream (optional), flour tortilla, warmed

vegetable oil, beef stew meat, cut into bite size pieces, stewed tomatoes, carrots , cut into 1/4 inch slices, onion, coarsely chopped, taco seasoning mix, dried green chilies, seasoned salt (or any brand you have), water, all-purpose flour, pinto beans, drained