1192 san sangria Recipes
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sugar, spiced dark rum and8 Moresugar, spiced dark rum, cointreau liqueur (or other orange liqueur), navel orange, sliced, lemon, sliced, ripe peaches, cut into wedges, ripe plums, cut into wedges, cinnamon sticks, red wine (try to use rioja red wine), sparkling soda water (for topping off sangria at the table)10 min, 10 ingredients
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banana , halved lengthwise and sliced 1/4 thick and7 Morebanana , halved lengthwise and sliced 1/4 thick, apple, chopped, blueberries, blackberries, strawberries, sliced, sweetened shredded coconut (you need to use the sweetened - it sweetens the sangria), sangria, frissee or field greens for a lunch salad.8 ingredients
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brandy, lemon juice, frozen lemonade concentrate and9 Morebrandy, lemon juice, frozen lemonade concentrate, orange juice, dry red wine, triple sec, lemon, sliced into rounds, orange, sliced into rounds, lime, sliced into rounds, white sugar (optional), maraschino cherries, carbonated water (optional)30 min, 12 ingredients
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brandy, lemon juice, frozen lemonade concentrate and9 Morebrandy, lemon juice, frozen lemonade concentrate, orange juice, dry red wine, triple sec, lemon, sliced into rounds, orange, sliced into rounds, lime, sliced into rounds, white sugar (optional), maraschino cherries, club soda (optional) or 2 1/2 cups ginger ale (optional)8 hour , 12 ingredients
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lean ground beef, chili powder, ground cumin and10 Morelean ground beef, chili powder, ground cumin, salt and pepper to taste, head iceberg lettuce, shredded, pinto beans, tomatoes, cubed, shredded cheddar cheese, chopped fresh cilantro, corn tortilla chips, broken, jalapeno pepper, seeded and chopped (optional), chopped green onion (optional), salsa (optional)25 min, 13 ingredients
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oranges , zested and juiced, lemons , zested and juiced and7 Moreoranges , zested and juiced, lemons , zested and juiced, limes , zested and juiced, ground coriander, dried red pepper flakes, olive oil, wildflower honey, skinless, boneless chicken breast halves - pounded to about 3/4-inch thickness, salt and pepper to taste30 min, 9 ingredients
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Pear Halves Poached in Sangria With Toffee and Creampears, sangria, sugar, cinnamon, nutmeg and5 Morepears, sangria, sugar, cinnamon, nutmeg, butter or 1/2-1 cup margarine, light brown sugar, chocolate chips, heavy cream, sugar1 hour , 10 ingredients
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White Sangria With Calvadossugar, calvados, lime, sliced, lemon, sliced and5 Moresugar, calvados, lime, sliced, lemon, sliced, peaches, cut into wedges, apples, seeded and cut into wedges (ripe green ), white wine (rioja preferred but other dry fine too), raspberries, sparkling soda water , for topping off glasses of sangria at table2 hour 10 min, 9 ingredients
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Sunset Sangria (Rachael Ray)sugar, splashes ) spiced dark rum, orange liqueur and7 Moresugar, splashes ) spiced dark rum, orange liqueur, navel orange, sliced, lemon, sliced, ripe peaches, cut into wedges, ripe plums, cut into wedges, cinnamon sticks, rioja, sparkling soda water , for topping off glasses of sangria at table15 min, 10 ingredients
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Sangria, Sangriabrandy, lemon juice, frozen lemonade concentrate and8 Morebrandy, lemon juice, frozen lemonade concentrate, dry red wine 750 ml, triple sec, orange sliced, lemon sliced, lime sliced, white sugar, marachino cherries, sprite11 ingredients
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San Francisco Crab Meatball Chowdercrabmeat , picked over for shells and cartilage and21 Morecrabmeat , picked over for shells and cartilage, eggs, lightly beaten, milk, heaping tsp coleman s dry english mustard, freshly ground black pepper, oyster crackers , pilot crackers, or other similar crackers, finely ground (about 1 cup), kosher or sea salt, tabasco or other hot sauce, vegetable oil , for cooking the meatballs, blue or rock crabs (12 oz each) or 1 dungeness crab (1 1/2 to 2 lb), slab (unsliced) bacon, rind removed and cut into 1/3-inch dice, garlic, finely chopped (1 tbsp), unsalted butter, onion (8 oz), cut into 3/4-inch dice, green bell pepper (4 to 6 oz), cut into 1/2-inch dice, dried bay leaves, old bay seasoning, yukon gold , maine, pei, or other all-purpose potatoes, peeled and cut into 3/4-inch dice, crab stock ,traditional fish stock , or chicken stock, peeled whole tomatoes in juice, cut into 1/2-inch dice, kosher or sea salt and freshly ground black pepper, coarsely chopped fresh italian parsley22 ingredients
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