395257 salting Recipes

baking potatoes, not degerminated yellow cornmeal, sugar, salt, boiling water, warm milk, warm water, baking soda, salt, vegetable oil, bread flour

dried salt cod (see notes ), onion (8 oz.), peeled and chopped, fresh thyme leaves, butter, fat-skimmed chicken broth, skinned potatoes, peeled and cut into 3/4-inch cubes, whipping cream, dijon mustard, fresh-ground pepper, salt, drained capers, minced parsley

salt, garlic powder, pepper, oregano, paprika, celery seed, crushed, onion powder, dry mustard, cornstarch

shortening, sugar, egg, all-purpose flour, baking soda, baking powder, buttermilk, salted peanuts, ground, all-purpose flour, milk, butter, softened, sugar, vanilla extract

boiling water, roasting chicken, coarse sea salt, divided, chopped shallots, minced ginger, shaoxing (chinese rice wine) or dry sherry, low-sodium soy sauce, sesame oil, honey, green onions , cut into 1-inch pieces

center-cut salmon fillet with skin, kosher salt, freshly ground black pepper

peanut butter cookie mix, canola oil, water, egg, peanut butter chips, corn syrup, butter, cubed, rice krispies, salted peanuts, vanilla extract, marshmallows

salt, white sugar, dried oregano, celery seed, paprika, ground thyme, ground turmeric, curry powder, chili powder, dried marjoram, ground mustard

skinless boneless salt cod (preferably center-cut), onion, finely chopped (1 cup), unsalted butter, russet (baking) potatoes, parsnip (1/4 lb), black pepper, egg, lightly beaten, plain dry bread crumbs, vegetable oil

fine sea salt (1 3/4 lb), preferably unrefined, egg whites, whole branzini (european sea bass) or small sea bass, cleaned, heads and tails left intact, fresh parsley sprigs, fresh rosemary sprigs, garlic cloves, sliced, lemon slices, halved

garlic clove, finely chopped, jumbo shrimp, peeled, deveined, fresh orange juice, olive oil, hot chili paste (such as sambal oelek), smoked paprika, freshly ground black pepper, orange, thinly sliced into rounds, coarse sea salt

milk, cornmeal , medium grind, sugar, water (120 to 130 degrees f), sea salt, baking soda, unbleached white flour, shortening (lard preferred, room temperature), vegetable oil or 2 tbsp melted butter, bread, pans

grain-fed beef brisket (recommended : angus beef), dry rub (recommended: salt lick dry rub ), barbecue sauce (recommended : salt lick bbq sauce)

grain-fed beef brisket (recommended : angus beef), dry rub (recommended: salt lick dry rub ), barbecue sauce (recommended : salt lick bbq sauce)

lemon , zested, freshly chopped dill leaves, olive oil, coarse salt, tuna tenderloin

anjou pears, coarse pickling salt, cinnamon sticks, broken in half, star anise, fresh ginger , cut into strips, amaretto liqueur, brie cheese , cheese, roasted almonds

whole trout , 1 to 2 lb, fresh dill sprigs, thin slices of garlic or shallot, thin slices of lemon, olive oil, kosher salt, egg whites, water

shortening, sugar, egg, king arthur unbleached all-purpose flour, baking soda, baking powder, buttermilk, salted peanuts, ground, king arthur unbleached all-purpose flour, milk, butter, softened, sugar, vanilla extract