722 salt curing Recipes

  • Salt-cured Ouzo Shrimp
    sugar, kosher salt, anise seeds, divided and
    4 More
    sugar, kosher salt, anise seeds, divided, jumbo shrimp (16 to 20 per lb.), peeled, deveined, and with tails on, olive oil, ouzo or other anise-flavored liqueur, minced garlic
    7 ingredients
  • Salt Cured Cherry Blossoms
    cherry blossoms (1/2 to 2/3 open blossoms), salt and
    2 More
    cherry blossoms (1/2 to 2/3 open blossoms), salt, ume vinegar or 70 ml liquid , from the cherry blossom juice below, salt
    2 hour , 4 ingredients
  • Gravlax (Swedish Sugar and Salt Cured Salmon)
    center cut salmon fillets (approximately 1 lb each, with ... and
    5 More
    center cut salmon fillets (approximately 1 lb each, with skin left on ), sugar, coarse salt, coarsely crushed white peppercorns, dill, mustard dill sauce ( ii)
    48 hour , 6 ingredients
  • Brine-Cured Pork
    salt, sugar, bay leaves, peppercorns, allspice berries and
    6 More
    salt, sugar, bay leaves, peppercorns, allspice berries, dried chilies, garlic cloves, peeled, dried thyme, boneless pork loin (or shoulder), chopped parsley (optional), garlic (optional)
    20 min, 12 ingredients
  • Cure My Cold! Chicken Soup
    butter or 1 tbsp margarine, vegetable oil and
    9 More
    butter or 1 tbsp margarine, vegetable oil, boneless skinned chicken breast, cut into 3/4-inch cubes, basic chicken stock , i like, carrots, peeled and thinly sliced, stalks celery, thinly sliced, yellow onion, finely chopped, grain rice, parsley, minced, salt, black pepper
    25 min, 11 ingredients
  • Car Dogs' Sweet Cured and Smoked Salmon
    salt, light brown sugar, garlic powder, onion powder and
    5 More
    salt, light brown sugar, garlic powder, onion powder, dried savory, dried tarragon, dried dill weed, whole salmon fillet (3 lb.), alder , apple, or mesquite wood chips
    9 ingredients
  • My Easy Cure to an Oncoming Cough and Cold
    salt, water
    10 min, 2 ingredients
  • Warm Fingerling Potato and Smoked Trout Salad
    salt-cured or drained canned capers (see notes) and
    8 More
    salt-cured or drained canned capers (see notes), fingerling potatoes (1 by 2 in.; see notes) or other thin-skinned potatoes (2 in. wide), scrubbed and halved lengthwise, smoked trout, olive oil, lemon juice, fresh-ground pepper, tart green apple (about 5 oz.), such as granny smith, rinsed, cored, and thinly sliced, chopped fresh dill, sour cream (optional)
    9 ingredients
  • Cuban Style Salt Cured Beef with Crispy Plantain Chips (Alex Garcia) Cuban Style Salt Cured Beef with Crispy Plantain Chips (Alex Garcia)
    salt cured beef, oil, white onion small diced and
    11 More
    salt cured beef, oil, white onion small diced, italian frying peppers, cut into small dice, garlic cloves, crushed, tomato sauce, white wine, beef stock, white vinegar, bay leaf, ground cumin, chopped fresh oregano leaves, blended oil, for frying, green plantains, peeled
    1 hour 30 min, 14 ingredients
  • Salt Cured Pork Chops Salt Cured Pork Chops
    pork chops, approximately 3/4 inches thick and
    4 More
    pork chops, approximately 3/4 inches thick, kosher salt (do not use iodized), white sugar, black pepper, cooking oil
    7 hour 15 min, 5 ingredients
  • Salt-Cured Ouzo Shrimp Salt-Cured Ouzo Shrimp
    sugar, kosher salt, anise seeds, divided and
    4 More
    sugar, kosher salt, anise seeds, divided, jumbo shrimp, peeled, deveined, and with tails on (16 to 20 per lb.), olive oil, ouzo (or other anise-flavored liqueur), garlic, minced
    21 min, 7 ingredients
  • Cold-Smoked Chicken Legs in a Chinese Cure Cold-Smoked Chicken Legs in a Chinese Cure
    cold water, whole star anise, thick) slices fresh ginger and
    8 More
    cold water, whole star anise, thick) slices fresh ginger, by 1/2-inch) strip fresh orange zest, kosher salt, insta cure no . 1 (curing salt), dark brown sugar, soy sauce, hoisin sauce, ice cubes, whole chicken legs (with thighs attached; 3 lb)
    14 hour , 11 ingredients
  • Gravlax, Salt-Cured Salmon Gravlax, Salt-Cured Salmon
    salmon , commercially frozen the process kills parasites,... and
    6 More
    salmon , commercially frozen the process kills parasites, skin on, coarse kosher salt, kosher salt, turbinado sugar, sugar (powdered ), fresh ground black pepper, dried dill (5 sprigs) or 1/4 oz fresh dill (5 sprigs)
    72 hour , 7 ingredients
  • Grilled Asparagus With Salt-cured Ham Grilled Asparagus With Salt-cured Ham
    serrano ham (or prosciutto or presunto) and
    4 More
    serrano ham (or prosciutto or presunto), fresh asparagus spears, olive oil, sea salt, coarse black pepper
    5 ingredients
  • Pigs In A Cured Salmon Pigs In A Cured Salmon
    cured salmon, salmon, lots of smoked sea salt, garlic and
    6 More
    cured salmon, salmon, lots of smoked sea salt, garlic, ginger route, black pepper to taste, sausages, maple dijon mustard, dijon mustard, maple syrup , real not aunt jemima s
    45 min, 10 ingredients
  • Dry Cure Southwest Beef Jerky Dry Cure Southwest Beef Jerky
    salt, black pepper, cayenne pepper, chili powder, cumin and
    2 More
    salt, black pepper, cayenne pepper, chili powder, cumin, garlic powder, sliced lean beef (i use the beef labeled as fajita meat )
    15 hour , 7 ingredients
  • Honey Mustard Cure (Alton Brown) Honey Mustard Cure (Alton Brown)
    salt, sugar, honey, mustard powder, pork belly
    30 min, 5 ingredients
  • Home-Cured Tasso Ham (Emeril Lagasse) Home-Cured Tasso Ham (Emeril Lagasse)
    salt, black pepper, cayenne, paprika, granulated garlic and
    3 More
    salt, black pepper, cayenne, paprika, granulated garlic, granulated onion, onion powder, lean pork butt , cut into 1-inch thick slices, 4 to 5 oz each
    72 hour 15 min, 8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top