84786 salpicon de central shredded Recipes

chicken breasts (cooked and shredded ), chopped ham, chayote (washed, peeled, cut in half and then julienned cut into matchstick size), carrot , julienned cut, head green cabbage (julienned cut or shredded into thick pieces), green bell pepper (julienned), white onion (julienned), uncooked chow mein stir-fry noodles (usually comes in 6 oz package), chicken bouillon, cumin powder, salt, cooking oil

parbroiled rice (prefferably uncle ben s), water, cooking oil, skinless chicken breasts (boiled, cooked and shredded ), frozen peas and carrot, chopped bell pepper, chopped onion, curry powder, salt

shredded cooked chicken, butter or 3 tbsp margarine, cream-style corn, cornmeal, salt, pepper, sugar, whole milk, shredded monterey jack cheese, anaheim chilies

shredded cooked chicken meat (see notes ), shredded jack cheese, kosher salt, vegetable oil, divided, corn tortillas (5 to 6 in .), coarsely chopped fresh cilantro, wooden toothpicks

shredded red cabbage (this is about 2/3 a an average head of cabbage) or 4 cups green cabbage (this is about 2/3 a an average head of cabbage), red onion, thinly sliced, green jalapeno, thinly sliced, red jalapeno chile, thinly sliced, sea salt (or to taste), limes , juice only, fresh cilantro, minced (optional)

shredded cabbage, chopped red bell pepper, chopped onion, chopped fresh cilantro, celery stalks, chopped, tomatoes, chopped, cucumber, chopped, fresh lime juice, olive oil, salt, freshly ground black pepper

elbow macaroni, reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, sliced fresh mushrooms, shredded reduced-fat cheddar cheese, fat-free milk, light water-packed tuna, drained and flaked, diced pimientos, dried minced onion, ground mustard, salt, crushed cornflakes

salt cod fish (1kg, soaked, cooked , de-boned, flaked), olive oil, onions (diced ), garlic cloves (minced ), nutmeg, white pepper (to taste), potatoes, hard-boiled eggs, parsley

de foie gras, calf liver, ground pork fat, milk, liver stock, onion (chopped ), garlic to taste, crackers, salt & pepper to taste, sage, margarine, thyme, bay leaf (crumbled ), boil liver 1/2 hour , remove fibers, grind liver, crackers, onion and, garlic ; mix well as each ingredient is added. cook in hot oven 1 1/2 hours, placing container (mold) in pan of water, mold should be covered with parchment or waxed paper for 1st hour. remove from hot water after 1st hour., mock pate de foie gras (liver), liver sausage (jones very good) 2 tbsp. brandy, butter herbs (thyme, margarine, tarragon), duxelles (mushroom hash) fresh parsley, garlic (2- 4 cloves) 1 small can chopped black olives, wine (gallo chablis is fine)

dozen mussels, head romaine lettuce, carrot, tomatoes, corn, cooked, avocado, oil and lemon dressing with herbs (or to taste), eggs, hard boiled

raw quinoa, fresh lime juice, ground black pepper, coarse sea salt, serrano chile, seeded if desired ,and minced, olive oil, cucumber, peeled, seeded, and cut into 1/4 inch dice, tomato, seeded and cut into 1/4 inch dice, feta cheese, crumbled, spring onions, white parts only, thinly sliced, flatleaf parsley, leaves only, finely chopped, fresh mint, leaves only, finely chopped, head radicchio, separated into whole leaves, cornichons, capers, rinsed, hardboiled quail eggs, shelled and left whole, oil or brinecured black olives, stoned

flank steak (or 1 lb. of beef brisket), white onion, thickly sliced, sea salt, garlic, chopped, black pepper, bay leaf, white vinegar (distilled ), fresh lime juice, dried oregano, sea salt, black pepper, olive oil, tomatoes , cut in eighths, sliced bermuda onion, head shredded romaine lettuce, sliced radishes, chopped fresh cilantro, sliced avocados

beef flank steak or 3 lbs skirt steaks, whole onion, cut in half, peeled garlic cloves, bay leaf, salt, water, head iceberg lettuce, shredded, tomatoes, diced, canned serrano peppers or 1 -5 jalapeno chile, diced, sliced greed olive, olive oil, white vinegar, dry oregano, salt and pepper

olive oil, boneless, skinless chicken breast diced into 3-inch strips, chili powder, salt, sliced onions, minced garlic, chicken stock, fresh squeezed lime juice, unsalted butter, all-purpose flour, milk, chopped green chiles, drained, grated sharp yellow cheddar, salt, cayenne pepper, corn tortillas, shredded chicken, shredded monterey jack cheese, green onions finely sliced, sour cream , for garnishing, sliced pickled jalapenos , for garnishing, chopped fresh cilantro leaves , for garnishing, whole tomatoes, drained, chopped yellow onions, minced cilantro leaves, jalapeno pepper, stem and seeds removed, finely chopped, fresh lime juice, garlic, minced, red hot pepper sauce, salt

shredded chicken, shredded turkey ham, carrots, grated, sweet corn, raisins, olives, hearts of palm, diced, apple, diced, green beans, french fries (shoestring)

shredded farmer s cheese or 4 1/2 cups monterey jack cheese, tapioca starch (also known as yuca harina or tapioca flour), tapioca starch (also known as yuca harina or tapioca flour), butter, room temperature, eggs, salt (optional)

shredded mozzarella, grated parmesan, purchased pizza dough, extra virgin olive oil, for deep-frying

shredded roasted chicken (or any leftover chicken, light and/or dark meat), whole milk ricotta cheese, lemon , zested, chopped fresh thyme leaves, salt, plus more for sprinkling, freshly ground black pepper, plus more for sprinkling, wonton wrappers, egg, lightly beaten, butter, grated parmesan