278774 salmon kettle sour cream horseradish sauce Recipes

beef tenderloin steaks (4 oz each), onion, thinly sliced (3/4 cup), italian dressing (kraft regular italian or light done right!), sour cream, horseradish

sour cream, prepared horseradish, whole milk, dijon mustard, salt, ground black pepper , plus some for garnish

eggs, salt & freshly ground black pepper, english muffins, halved, smoked salmon, sour cream, fresh chives, finely chopped, lemon, quartered

fresh lime juice, chipotle chile in adobo, chopped, chopped fresh cilantro, chopped red bell peppers, chopped red onion, chopped garlic, salt, pepper, skinless boneless salmon, light sour cream, adobo sauce (reserved from chipotle peppers), flour tortillas (8-inch, or substitute sandwich bread or rolls), lettuce leaves, shredded

sour cream, dijon mustard, minced fresh garlic, prepared horseradish, honey, salt, black pepper, red pepper (or use cayenne), boneless chicken breasts (cut into about 1-1/2-inch pieces), red bell pepper (seeded and cut in desired pieces), tomatoes (use as many as you want)

salmon fillet, mayonnaise, sour cream, fresh lemon juice, diced red onion, chopped capers, fresh dill, chopped, salt, freshly ground black pepper

horseradish, sour cream, red wine vinegar, salt, splenda sugar substitute, tabasco sauce (optional)

reduced-fat sour cream, horseradish, light mayonnaise, white wine vinegar, dry mustard, salt, ground red pepper

sour cream, mayonnaise, prepared horseradish, cider vinegar, salt, celery seeds, savoy cabbage shredded, red cabbage shredded

sour cream, mayonnaise, prepared horseradish, salt, freshly ground pepper

sour cream, prepared horseradish, white wine vinegar, mayonnaise, chopped fresh parsley, salt, pepper

olive oil, lemon juice, dijon mustard, garlic clove, minced, salmon fillet, sour cream, fresh dill, fresh chives, dijon mustard, lemon juice