134784 salad roasted pecans sherry shallot dave lieberman Recipes

  • Roasted Pear-Honey Salad With Baby Greens
    pears, peeled, halved and cored, honey and
    6 More
    pears, peeled, halved and cored, honey, blue cheese, crumbled, walnuts, toasted and chopped, balsamic vinegar, minced shallot, olive oil, salt and pepper
    30 min, 9 ingredients
  • Roasted Butternut Squash Salad with Warm Cider Vinaigrette (Ina Garten)
    butternut squash, peeled and 3/4-inch) diced and
    11 More
    butternut squash, peeled and 3/4-inch) diced, good olive oil, pure maple syrup, kosher salt and freshly ground black pepper, dried cranberries, apple cider or apple juice, cider vinegar, minced shallots, dijon mustard, baby arugula, washed and spun dry, walnuts halves, toasted, freshly grated parmesan
    43 min, 12 ingredients
  • Roast Root Vegetable Salad With Dijon Vinaigrette Roast Root Vegetable Salad With Dijon Vinaigrette
    root vegetables (such as carrots, parsnip, celeriac, swed... and
    12 More
    root vegetables (such as carrots, parsnip, celeriac, swede, sweet potato, small potatoes, shallots, beetroot), caraway seeds, thyme, celery, cut into 2in pieces, garlic cloves, left unpeeled and smashed with the back of a knife, olive oil, flaked sea salt, fresh ground black pepper, parsley, chopped, white wine vinegar, dijon mustard, olive oil, brown sugar
    1 hour , 13 ingredients
  • Roast Aubergine (Eggplant) and Mint Salad Roast Aubergine (Eggplant) and Mint Salad
    aubergines, garlic cloves, quatered, olive oil and
    5 More
    aubergines, garlic cloves, quatered, olive oil, shallot, finely chopped, chopped fresh mint, chopped fresh coriander, lime , juice of, salt & freshly ground black pepper
    30 min, 8 ingredients
  • Salad Greens With Blue Cheese and Maple-Mustard Vinaigrette Salad Greens With Blue Cheese and Maple-Mustard Vinaigrette
    oil , for baking sheet, pecan halves, maple syrup and
    10 More
    oil , for baking sheet, pecan halves, maple syrup, garlic clove, finely chopped, shallot, finely chopped, salt, fresh ground black pepper, maple syrup, dijon mustard, red wine vinegar, corn oil or 6 tbsp canola oil, heads romaine lettuce , torn into bite size (romaine recommended), blue cheese, crumbled
    25 min, 13 ingredients
  • Roasted Beet Salad With Tarragon Vinaigrette Roasted Beet Salad With Tarragon Vinaigrette
    golden beets, olive oil, divided, minced garlic, divided and
    9 More
    golden beets, olive oil, divided, minced garlic, divided, chopped fresh thyme, divided, minced fresh tarragon, divided, salt, divided, black pepper, divided, red wine vinegar, sugar, chopped shallots, chopped fresh oregano, vertically sliced red onions
    1 hour 10 min, 12 ingredients
  • Carrot Salad with Raisins and Sherry Vinegar Carrot Salad with Raisins and Sherry Vinegar
    dijonstyle mustard, sherry vinegar, salt and
    5 More
    dijonstyle mustard, sherry vinegar, salt, freshly ground black pepper, fruity spanish olive oil, amontillado or other full flavored sherry such as cream, golden raisins, young tender carrots , cut into 1/8inch julienne strips
    8 ingredients
  • Lobster Beet Salad Lobster Beet Salad
    shallots, sliced, champagne vinegar, olive oil and
    8 More
    shallots, sliced, champagne vinegar, olive oil, salt and pepper, vanilla bean, split and scraped, beets , roasted, peeled, and quartered, heads frisee, pine nuts, tarragon, leaves removed, chervil, leaves removed, lobsters, cooked , meat removed, and halved
    1 hour 10 min, 11 ingredients
  • Roast Chicken Salad Sandwiches (Food Network Kitchens) Roast Chicken Salad Sandwiches (Food Network Kitchens)
    chicken, kosher salt and freshly ground black pepper and
    18 More
    chicken, kosher salt and freshly ground black pepper, lemon, parsley or tarragon, egg yolks, fresh lemon juice, dijon mustard, vegetable oil, cayenne pepper, kosher salt, stalks celery, diced , plus, shallot, finely chopped, chopped fresh parsley, chopped fresh chives, chopped fresh tarragon, kosher salt and freshly ground black pepper, fresh lemon juice , to taste, baguettes , split open, potato chips , for serving (optional)
    2 hour , 20 ingredients
  • Roasted Asparagus Pasta Salad (Patrick and Gina Neely) Roasted Asparagus Pasta Salad (Patrick and Gina Neely)
    bowtie pasta, asparagus, ends trimmed and
    11 More
    bowtie pasta, asparagus, ends trimmed, olive oil, for drizzling, kosher salt and freshly ground black pepper, shallot, finely chopped, garlic, finely chopped, dijon mustard, zest and juice of 1/2 lemon, crushed red pepper flakes, olive oil, kosher salt and freshly ground black pepper, sliced fresh chives, crumbled goat cheese
    30 min, 13 ingredients
  • Roasted Beet and Crab Salad (Emeril Lagasse) Roasted Beet and Crab Salad (Emeril Lagasse)
    fresh beets, extra virgin olive oil, rice wine vinegar and
    8 More
    fresh beets, extra virgin olive oil, rice wine vinegar, salt and pepper, crab meat , picked over for cartilage, homemade or store bought mayonnaise, sour cream, minced shallots, prepared horseradish or to taste, day pickled red onions, chopped parsley
    7 hour 30 min, 11 ingredients
  • Roasted Beet and Smoked Sturgeon Salad with Vodka Vinaigrette (Emeril Lagasse) Roasted Beet and Smoked Sturgeon Salad with Vodka Vinaigrette (Emeril Lagasse)
    fresh beets, washed, and tops and stems trimmed, olive oil and
    10 More
    fresh beets, washed, and tops and stems trimmed, olive oil, minced shallots, red wine vinegar, vodka, extra virgin olive oil, honey, salt, freshly ground black pepper, chopped fresh dill, boneless smoked sturgeon , flaked into bite-sized pieces, granny smith apple, cored and julienned
    1 hour 20 min, 12 ingredients
  • Roasted Beet, Fennel, Mache, and Gorgonzola Salad (Emeril Lagasse) Roasted Beet, Fennel, Mache, and Gorgonzola Salad (Emeril Lagasse)
    red beets, washed, stems and leaves removed and
    11 More
    red beets, washed, stems and leaves removed, golden beets, washed, stems and leaves removed, unsalted, shelled sunflower seeds, fennel, cored, halved and cut into 1/8-inch thick slices, mache, minced shallots, fresh lemon juice, salt, ground black pepper, grapeseed or vegetable oil, blue cheese, crumbled, french bread croutons , as accompaniment
    1 hour 30 min, 12 ingredients
  • Roasted Halibut with Pea and Mint Salad (Giada De Laurentiis) Roasted Halibut with Pea and Mint Salad (Giada De Laurentiis)
    vegetable oil cooking spray and
    14 More
    vegetable oil cooking spray, fresh lemon juice (about 1 large lemon), extra-virgin olive oil, garlic, minced, kosher salt, freshly ground black pepper, center-cut skinless halibut fillets, extra-virgin olive oil , plus 2 tablespoons, shallots, thinly sliced, red bell pepper, cored, seeded and sliced into 1/4-inch thick slices, kosher salt and freshly ground black pepper, frozen petite peas, thawed, chopped fresh mint leaves, plus sprigs, for garnish, lemon zest (about 1 large lemon), chopped fresh thyme leaves
    35 min, 15 ingredients
  • Roasted Rabbit with Ligurian Chickpea Cake and Chanterelles Roasted Rabbit with Ligurian Chickpea Cake and Chanterelles
    minced shallots, minced garlic and
    22 More
    minced shallots, minced garlic, unsalted butter , plus 1 tbsp, shiitake mushrooms, stems removed, finely chopped, chopped fresh thyme , plus another 1/2 tablespoon, plus to taste, white wine , plus 1/2 cup, kosher salt, plus more , to taste, cayenne pepper, whole rabbit , deboned, dijon mustard, uncooked bacon, extra-virgin olive oil , plus 3 tbsp, creme fraiche, chicken stock, salad greens , such as arugula and watercress, blanched fava beans or english peas, tomatoes, cut in half, fennel, shaved thinly, lemon, juiced, fresh wild mushrooms , such as chanterelles, chickpea crepes , recipe follows, chickpea flour, water, olive oil, for sauteing
    50 min, 24 ingredients
  • Roasted Tapenade Crusted Salmon Roasted Tapenade Crusted Salmon
    salmon filet, salt and pepper to taste, olive oil and
    24 More
    salmon filet, salt and pepper to taste, olive oil, white wine, kalamata olive tapenade , recipe follows, sauteed spinach, champagne vinaigrette , recipe follows, chervil leaf for garnish, champagne vinaigrette, chicken broth, champagne vinegar, dijon mustard, shallot, minced, garlic clove, minced, olive oil, honey, salad oil, salt and white pepper to taste, tomato concasse, italian parsley, finely chopped, chervil, finely chopped, chives, finely chopped, tarragon, kalamata olives, pitted, garlic cloves, olive oil, salt to taste
    27 ingredients
  • Salad Rolls with Jicama, Peanuts and Basil (Bo Bia Chay) Salad Rolls with Jicama, Peanuts and Basil (Bo Bia Chay)
    vegetable oil, eggs, sea salt, chopped shallots, soy sauce and
    10 More
    vegetable oil, eggs, sea salt, chopped shallots, soy sauce, jicama, peeled and cut into matchstick strips (about 2 cups), carrot, peeled and cut into matchstick strips (about 1 cup), water, hoisin sauce, ground chili paste (or to taste), head green-leaf lettuce, washed, drained , and cut into 1-inch-by-3-inch pieces, tofu , pan seared and cut into thin strips, asian basil leaves, chopped roasted peanuts, dried rice paper rounds, plus extras
    15 ingredients
  • Shallot Vinaigrette (Food Network Kitchens) Shallot Vinaigrette (Food Network Kitchens)
    white wine vinegar , champagne vinegar, or aged sherry wi... and
    6 More
    white wine vinegar , champagne vinegar, or aged sherry wine vinegar, dijon mustard, kosher salt, freshly ground black pepper, minced shallots, extra-virgin olive oil, copyright 2001 television food network , g.p. all rights reserved.
    10 min, 7 ingredients




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