126546 salad honey basil vinaigrette vegan Recipes

quick-cooking rolled oats, vanilla soymilk, honey (or agave nectar for vegans), cinnamon

dijon mustard, red wine vinegar, extra-virgin olive oil, honey

balsamic vinegar, onion, chopped, soy sauce, honey, white sugar, garlic, minced, crushed red pepper flakes, extra-virgin olive oil

garlic, minced, white wine vinegar, dijon mustard (coarse or smooth ), honey, salt , to taste, fresh ground pepper, extra virgin olive oil or 1/3 cup canola oil

cider vinegar, dijon mustard, honey, vegetable oil, salt , to taste

aged balsamic vinegar, honey, cracked black pepper, salt, safflower oil

balsamic vinegar, honey, garlic cloves, chopped, dried dill, olive oil, salt & freshly ground black pepper

olive oil, white wine vinegar, dijon mustard, honey, black pepper (or more to taste)

salad, fresh romaine lettuce leaves, matchstick carrots, red delicious apple, cut in large chunks, seedless red grapes, mandarin oranges, drained, pecan pieces, orange vinaigrette, sweet orange marmalade, white wine vinegar, olive oil, ground ginger

vinaigrette, fresh orange juice, fresh lemon juice, fresh lime juice, dijon mustard, canola oil, salt, jicama salad, peeled and diced jicama, diced red onion, fresh white corn kernals ,blanched in simmering water for a minute and cooled., grated zest of 1/2 lemon, ripe avocados,peeled,halved and pitted, extra virgin olive oil, chopped fresh chives, corn nuts,crushed to a powder(optional)for garnish, fresh cilantro, sea salt

honey, raspberry or red wine vinegar, dijon mustard, freshly ground black pepper, red leaf lettuce leaves, trimmed watercress, ripe comice pear, cored and sliced, chopped walnuts, toasted

mixed salad greens, very thinly sliced purple or green cabbage, dijon vinaigrette, lemon, halved (optional), freshly ground black pepper to taste, freshly grated parmesan cheese

fresh lemon juice, tuna steaks (about 2 steaks), freshly ground pepper, red potatoes (about 1 lb), green beans, trimmed, torn romaine lettuce, trimmed watercress (about 1 bunch), tomatoes, each cut into 6 wedges, hard-cooked large eggs , quartered lengthwise, green bell pepper , cut into strips, nicoise olives, capers, canned anchovy fillets, garlic-basil vinaigrette

olive oil, cider vinegar or 1/3 cup lemon juice or 1/3 cup lime juice, basil leaves, minced or 1 1/2-2 tsp dried basil, mustard powder, garlic clove, crushed (optional)

olive oil, red wine vinegar, fresh lemon juice, sugar, dried basil leaves or 1 tbsp chopped fresh basil, salt

lemon juice, dijon mustard, honey, minced fresh dill or 1/2 tsp dried dill, salt, canola oil, water, water