1459 salad dressing olive vinegar Recipes

olive oil (or use half vegetable oil and half ), fresh minced garlic (or to taste), dried oregano, dried basil, seasoning salt (or use 1/2 tsp white salt), onion powder, dijon mustard, red wine vinegar (can use a little more to taste), fresh ground black pepper, sugar (optional)

extra virgin olive oil, white wine vinegar, miracle whip, lemon juice, grated parmesan cheese, garlic salt, water

olive oil, red wine vinegar, sugar, salt, fresh ground pepper, dijon mustard, garlic clove, split, dill weed, oregano

olive oil, garlic powder, dried oregano, dried basil, ground black pepper, salt, onion powder, ground mustard, rosemary, red wine vinegar

olive oil, red wine vinegar, lemon juice (fresh or bottled ), garlic cloves, oregano, dill (we use fresh and add more), salt, black pepper (to taste)

olive oil, sweet basil, egg white, pepper, sugar, worcestershire sauce (optional), balsamic vinegar, water

olive oil, vinegar or 4 tsp lemon juice, worcestershire sauce, egg yolk (optional), dijon mustard, grated parmesan cheese, minced garlic, tabasco sauce (to taste), cracked pepper (to taste)

olive oil, balsamic vinegar, tahini, garlic cloves (crushed ), soy sauce, salt

olive oil, balsamic vinegar, brown sugar, soy sauce, paprika, dijon mustard, garlic cloves, minced, gingerroot, peeled and minced, fresh ground pepper

olive oil, wine vinegar, tomato sauce, chili sauce, sugar, salt, pepper, oregano, green pepper, sliced, onions, garlic clove (to taste)

olive oil , plus, olive oil, white wine vinegar, frozen orange juice concentrate, thawed, anise seed, orange zest (packed), honey

mayonnaise, white vinegar, corn syryp, olive oil, romaon or parmesan cheese grated, garlic minced, lemon juice

red wine vinegar, dijon musta, minced shallot, sugar, sea salt, fresh gnd pepper, light olive oil

olive oil, red wine vinegar, crumbled feta cheese, garlic clove minced, dijon mustard, minced fresh thyme, minced fresh marjoram, minced fresh oregano, honey or sugar, white pepper, salt

olive oil, apple cider vinegar, salt, season (this is flexible, use italian season, or other mixed season ), honey

vinegar, sugar, worcestershire sauce, pepper, garlic powder, dry mustard, paprika, salt, cellery seed, oil (i use olive and sunflower mixed)

olive oil, red wine vinegar, garlic, mustard, egg minute boiled, anchovies

olive oil, vinegar, hot sauce, dijon mustard, egg yolk, garlic, parmesan