22 sage mini Recipes

  • Creamy Wild Mushroom and Goat Cheese Cups
    extra-virgin olive oil, chopped shallots (about 2 large) and
    12 More
    extra-virgin olive oil, chopped shallots (about 2 large), chopped fresh sage, kosher salt, divided, freshly ground black pepper, exotic mushrooms (such as shiitake, cremini, and oyster), chopped, minced garlic, dry sherry, lower-sodium soy sauce, light sour cream, half-and-half, goat cheese (about 1/4 cup), frozen mini phyllo shells (such as athens), thawed, chopped fresh chives
    14 ingredients
  • Sausage Dressing Mini Quiches With Sourdough Crust Sausage Dressing Mini Quiches With Sourdough Crust
    loaves sliced sourdough bread, butter and
    12 More
    loaves sliced sourdough bread, butter, italian sausage (3 large), stalk celery, finely diced, onion, finely chopped, fresh minced garlic (or to taste) (optional), eggs, lightly beaten, half-and-half cream, shredded mozzarella cheese, poultry seasoning (or to taste), dried rubbed sage (or to taste), seasoning salt or white salt, black pepper, parmesan cheese (optional)
    16 min, 14 ingredients




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