25 saffron white pasta Recipes

  • Vegetable Soup Vegetable Soup
    olive oil, onion, finely diced and
    11 More
    olive oil, onion, finely diced, leeks, washed and thinly sliced, carrots, finely sliced, stalk celery finely chopped, chopped canned plum tomatoes, saffron , optional, water, soup base (4 servings), boiling potaotes, peeled and cut into 1/2 inch dice or 1 cup drained canned white beans, seeded diced zucchini, pasta like orzo or broken up vermicelli or spaghetti, salt and pepper
    13 ingredients
  • Vegetable Soup Vegetable Soup
    olive oil, onion, finely diced and
    11 More
    olive oil, onion, finely diced, leeks, washed and thinly sliced, carrots, finely sliced, stalk celery finely chopped, chopped canned plum tomatoes, saffron , optional, water, soup base (4 servings), boiling potaotes, peeled and cut into 1/2 inch dice or 1 cup drained canned white beans, seeded diced zucchini, pasta like orzo or broken up vermicelli or spaghetti, salt and pepper
    13 ingredients
  • Vegetable Soup (Michele Urvater) Vegetable Soup (Michele Urvater)
    olive oil, onion, finely diced and
    11 More
    olive oil, onion, finely diced, leeks, washed and thinly sliced, carrots, finely sliced, stalk celery finely chopped, chopped canned plum tomatoes, saffron , optional, water, soup base (4 servings), boiling potaotes, peeled and cut into 1/2 inch dice or 1 cup drained canned white beans, seeded diced zucchini, pasta like orzo or broken up vermicelli or spaghetti, salt and pepper
    1 hour 15 min, 13 ingredients
  • Fregula with Clams and Chilis (Mario Batali) Fregula with Clams and Chilis (Mario Batali)
    extra virgin olive oil, red onion, thinly sliced and
    10 More
    extra virgin olive oil, red onion, thinly sliced, garlic, thinly sliced, prosciutto, cut into 1/8-inch dice, tiny clams , cockles or manilas, scrubbed and rinsed, dry white wine, chicken stock, saffron, basic tomato sauce , recipe follows, hot chili flakes, dried fregula , small pasta, italian parsley, leaves removed but whole
    50 min, 12 ingredients




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