44 saffron cardamom chicken rice Recipes

basmati rice, rinsed, salt, whole cardamom pods, cinnamon stick, vegetable oil, onions, sliced, chicken breasts, cubed, cardamom pods, seeds removed and ground, ground chile, ground cumin, ground coriander, fresh ground black pepper, garlic cloves, finely chopped, chopped fresh ginger, lemon , juice of, tomatoes, sliced, chopped fresh cilantro, plain yogurt, saffron thread , soaked in 2 tbsp hot milk, water, toasted slivered almonds, for garnish, fresh cilantro stem (to garnish ), plain yogurt, to serve

basmati rice or 250 g long grain rice, unsalted butter, onion, chopped, raisins, cinnamon stick, star anise, ground cardamom, tomato, chopped, saffron strands, warm milk, chicken stock or vegetable stock, salt

basmati rice, oil, onion, thinly sliced, garlic cloves, crushed and chopped, green chili, finely chopped, gingerroot, finely chopped, chicken breasts, cubed, thai red curry paste, salt, garam masala, tomatoes, cut into wedges, turmeric, bay leaves, green cardamom pods, cut open at 1 end, saffron (optional)

water, salt, divided, saffron threads, crushed, uncooked basmati rice, cinnamon stick, skinless, boneless chicken thighs , cut into bite-sized pieces, vegetable oil, chopped onion, curry powder, minced peeled fresh ginger, ground cardamom, ground red pepper, garlic cloves, minced, serrano chiles, seeded and minced, plain whole-milk yogurt, golden raisins, chopped dry-roasted cashews, fresh cilantro

diced onion, garlic cloves, minced, uncooked basmati rice, fat-free , less-sodium chicken broth, saffron threads, crushed, bay leaf, kosher salt, ground cumin, ground cinnamon, paprika, ground coriander, ground cardamom, ground red pepper, french-cut rack of lamb (8 ribs), olive oil

cornish hens or 1 whole chicken, salt, onions, thinly sliced, garlic cloves, olive oil, grain rice, cumin, cardamom, cinnamon, rose water (optional), chicken broth, dried barberries, cleaned, soaked and drained or 1 cup fresh cranberries, chopped, almonds, raisins, fresh lime juice, saffron (optional), apple juice, lime slice (to garnish )

butter, chicken, cut into 8-10 pieces, onion, finely chopped, garlic cloves, minced, tomato puree, canned chopped tomatoes , un-drained (or fresh), carrots, grated, grated nutmeg, ground cumin, ground coriander, salt & freshly ground black pepper, water, chicken stock cube, basmati rice (don tsp rinse or soak this), raisins, almonds, toasted, saffron, ground green cardamoms, ground cinnamon, ground allspice, white pepper, ground dried limes

warm skim milk, saffron thread, crumbled, olive oil, divided, whole cardamom pods, green, cinnamon, divided, bay leaf, black peppercorns, brown basmati rice, water, salt & pepper, onions, 1 chopped fine and 1 sliced thin, tomato, coarsely chopped, garlic, minced, ginger paste, garam masala, cayenne pepper, turmeric, curry powder, boneless chicken thighs , cut into 3/4 inch pieces, cilantro, coarsely chopped, ghee or 1 tbsp melted butter

chicken breasts or 1 1/4 lbs lamb, cut into bite-size pieces, basmati rice, stock (chicken or beef), green cardamom pods, whole peppercorns, cinnamon stick, bay leaf, star anise, saffron, fresh grated ginger, garlic, minced, diced onion, sultana (golden raisins), chopped dried apricot, almonds or 1/2 cup cashews, salt, chopped cilantro (to garnish )

chicken thighs, on the bone (750 g, or use drumsticks and thighs, but don tsp remove the skin), salt and pepper, to taste, for the dish, buttermilk (180 ml), cilantro, fresh, chopped (30 ml chopped coriander leaves), cinnamon, ground (7 ml), turmeric (5 ml), cumin, ground (15 ml), coriander seed, ground (15 ml), masala (15 ml), hot pepper, chopped (1 chilli), basmati rice (180 ml), lentils, brown, rinsed (125 g), oil (for frying ), onion, finely chopped, potatoes, peeled, chopped into chunks, cinnamon sticks (or use 1 tsp ground ), coriander seed, ground (extra to amount mentioned above), cardamom pods, slit and seeds removed to use, cumin, ground (extra to amount already mentioned), saffron , soaked in a little water (sub with a good pinch turmeric), eggs, hard-boiled, chopped cilantro, to garnish

butter, onion, chopped, coarse salt, fresh ground black pepper , to taste, saffron thread , a large pinch, whole cardamom pods (preferably 5 white or green and 5 black ), cinnamon stick, peeled minced fresh ginger, basmati rice, chicken stock, preferably homemade, whole chickens, cut into serving pieces (or 2 1/2 to 3 lbs. chicken pieces, trimmed of excess fat), blanched slivered almond (optional)

butter, chopped onion, grated peeled fresh ginger, garlic cloves, minced, ground cumin, ground allspice, saffron thread, crushed, ground cardamom, chopped tomato, golden raisin, chopped serrano chili (optional), chicken thighs, cut into 1 inch pieces (skinless, boneless ), lime juice, salt, basmati rice, water, chopped fresh cilantro

butter, chopped onion, grated peeled fresh ginger, garlic cloves, minced, ground cumin, ground allspice, saffron threads, crushed, ground cardamom, chopped tomato, golden raisins, chopped serrano chile, skinless, boneless chicken thighs , cut into 1-inch pieces, fresh lime juice, salt, basmati rice, water, chopped fresh cilantro

cauliflower, cut into florets, extra virgin olive oil, whole chicken, cleaned, dried and jointed into 8 pieces, onion, peeled, whole black peppercorns, whole cardamom pods, salt, boiling water, vegetable ghee or 2 tbsp clarified butter, garlic cloves, white pepper, saffron (optional), ground cardamom, allspice, grated nutmeg, cinnamon, cumin, basmati rice, pine nuts, lightly toasted, to garnish, cucumber, peeled and chopped, plain yogurt, salt, garlic clove, crushed, mint, chopped to garnish

onion, finely sliced, vegetable oil, boneless chicken or 1 1/2 lbs lamb, cut into small chunks, garlic clove, peeled and crushed, yogurt, salt, ground red pepper, coriander powder, basmati rice, saffron , soaked in about 1 tbsp warm water, ground cardamom

brown rice (or white, if preferred , either way, long grain works best), vegetable oil (or any mild tasting), shallot, finely chopped, cinnamon stick, ground turmeric, green cardamom pods (crushed. discard shells and keep the seeds), kaffir lime leaves (or 2 strips lime zest), vegetable stock or 450 ml chicken stock, dried mango or 30 g dried apricots, snipped into 2cm pieces, butter, saffron, almonds

basmati rice, cassia (zee ( you can use a little nutmeg instead), cardamom pods, salt, lentils, brown, onions, thinly sliced, vegetable oil, potatoes, peeled and halved, mutton (zee ( use lamb or chicken), plain yogurt, tinned chopped tomatoes, cinnamon sticks (zee ( use 1/2 tsp ground if no sticks available), allspice berries (zee ( use 1/2 tsp. ground allspice if no berries), ground cumin, ground coriander, turmeric, chopped fresh gingerroot, crushed garlic, masala (zee ( a spicy mix, like a mild and spicy curry, but no bite), salt, saffron (zee ( use a 1/2 tsp turmeric), butter, water

whole chickens, skinned and quartered (or 8 pieces chicken thighs), canola oil , plus 3 tbsp, fresh nutmeg, allspice, cumin powder, salt, saffron threads, cinnamon sticks, whole cardamom seeds, peppercorns, water, freshly ground black pepper, head cauliflower, trimmed into florets, eggplant, peeled, cubed , and salted; make sure to place in a colander so water can drain, onions , halved through the root end and thinly sliced, core still attached, grain rice, converted rice, ground cardamom, allspice, saffron threads, fresh nutmeg, fresh ground cinnamon, canola oil, salt and freshly ground black pepper, toasted pine nuts, for garnish