186129 russian vareniki perogies ricotta cheese Recipes

ricotta cheese, parmesan cheese, minced parsley, egg, salt, nutmeg , a small grating (optional), pasta dough

ricotta cheese, well drained, goat cheese, at room temperature, fresh herb (basil, parsley, thyme,marjoram, chopped), egg, salt and pepper, to taste

ricotta cheese, freshly shredded parmesan cheese, black pepper, chopped fresh basil, divided, won ton wrappers, pt. cherry tomatoes, halved, olive oil, chicken broth, white wine vinegar, dried crushed red pepper, salt, garnishes: fresh basil leaves , freshly shaved parmesan cheese

ricotta cheese (8 oz), cream cheese, at room temperature, freshly grated parmigiano-reggiano cheese, salt and freshly ground pepper, anaheim or cubanelle peppers, baby bell peppers, poblano chiles, extra-virgin olive oil , for rubbing

butter, skinless, boneless chicken breast halves, butter, garlic, minced, chopped onion, all-purpose flour, vodka, tomato paste, chicken broth, salt, ground black pepper, dried parsley, sour cream, crumbled feta cheese

whole-milk ricotta cheese or 15 oz fresh, leek (white and pale green parts only), halved lengthwise, thinly sliced crosswise, egg, freshly grated parmesan cheese , plus additional for serving, salt, ground black pepper, ground nutmeg, all purpose flour , plus additional for dredging, shelled fresh fava beans or frozen double-peeled, thawed, butter, fresh sage leaves

ricotta cheese, almond extract, eggs, separated, lemon rind, orange rind, salt, sugar, unbleached white flour, vanilla extract

ricotta cheese, eggs, fresh parsley, chopped, grated parmesan cheese, oregano or 1 tsp italian seasoning, pepper

ricotta cheese, eggs, lightly beaten, prosciutto, coarsely chopped, grated romano cheese, shredded mozzarella cheese, fresh parsley, minced

ricotta cheese (low-fat ok), manicotti, egg, frozen chopped spinach, thawed, artichoke heart, sliced, spaghetti sauce, shredded mozzarella cheese, parmesan cheese, salt & pepper

ricotta cheese, well drained, goat cheese, at room temperature, fresh herbs (basil, parsley, thyme, marjoram), chopped, egg, salt and pepper, to taste

ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, dried oregano, dried basil, chopped onion, chopped green pepper, garlic cloves, minced, canola oil, johnsonville mild ground italian sausage, loaves (1 lb each) frozen bread dough, thawed, butter, melted, spaghetti sauce, heated

granulated sugar, brown sugar, ground nutmeg, unsalted butter, room temperature, ground walnuts, all-purpose flour, baking powder, cream cheese, ricotta cheese, granulated sugar, eggs, separated, lemon , juice & zest of, all-purpose flour, heavy cream, golden raisin (optional), powdered sugar

baguette, about 1/2 inch thick , cut on the diagonal, ricotta cheese (ricotta fresca), oven-roasted tomato ( es), fresh ground black pepper, salt

ricotta cheese (i use part skim), grated parmesan cheese, salt, rotini pasta or 1 lb other short pasta, frozen shelled edamame, chopped basil, chopped sun-dried tomato (not in oil), salt and pepper