18697 russian tea fruit Recipes
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English Tea Cake and Russian Teawet yeast, sugar, milk, at room temperature, warm water and7 Morewet yeast, sugar, milk, at room temperature, warm water, flour, plus more for kneading, sifted and kept in a warm place, freshly ground salt, butter, dried fruit, mixed citrus peel, sugar, cold water11 ingredients
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April's Russian Teatea bags, family size (or 9 small bags), water (96 oz) and6 Moretea bags, family size (or 9 small bags), water (96 oz), ground cinnamon, pineapple juice, frozen orange juice, thawed, lemon juice, splenda brown sugar blend25 min, 8 ingredients
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Russian Tea Mixinstant tea powder, instant orange drink mix and4 Moreinstant tea powder, instant orange drink mix, unsweetened lemonade powder, splenda no calorie sweetener, granulated, ground cinnamon10 min, 6 ingredients
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Russian Tea(National Drink of Russia)black tea bags (i use decaf), water and4 Moreblack tea bags (i use decaf), water, jam (your choice-blackberry comes to mind, raspberry the possibilities are endless), sugar, lemon, honey10 min, 6 ingredients
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