412 rum with cocoa Recipes

unbleached all-purpose flour, baking soda, cocoa powder, sugar, butter, egg, hazelnuts (the already buttery flavor of the pairs them naturally with the chocolate filling. walnut), bittersweet chocolate or 4 oz semisweet chocolate, butter, dark corn syrup, sugar, eggs, salt, dark rum (optional)

vegan margarine, plus extra for greasing, raw sugar, eggs, beaten, soymilk, rum, unbleached all-purpose flour, unsweetened cocoa, plus extra for dusting, sugar , for dusting

unsalted butter, room temperature, sugar, egg, dark rum, vanilla extract, all purpose flour, unsweetened cocoa, baking soda, salt, crushed chocolate-covered english toffee (such as heath bar; about 7 oz), chopped almonds

egg whites, at room temperature, cream of tartar, sugar (divided ), egg yolks, all-purpose flour, cocoa, baking powder, salt, fruit juice or 1/2 cup water, orange zest (optional), vanilla or 1 tsp rum flavoring, cherry flavored liqueur (for sprinkling cake layers), softened butter, icing sugar (approx .), strong coffee, sour cherries, frozen & defrosted (pitted) or 3 -4 cups canned & drained cherries (remove pits), whipping cream, sugar, vanilla, chocolate curls

butter, softened, sugar, egg, dark rum, vanilla extract, flour, cocoa, unsweetened, baking soda, salt, toffee bar, such as heath or skors, almonds, chopped

dried cherries, white rum, instant espresso powder, boiling water, egg whites, at room temperature, cream of tartar, salt, sugar, vanilla extract, vanilla ice cream, softened, chocolate ice cream, softened, chopped walnuts, toasted, heavy cream, cocoa powder , optional, m araschino cherries , optional

dark chocolate, raisins, rum, gelatin, water, cream cheese, sugar, thickened cream, cocoa

eggs, whole milk, cream or 1/2 cup half-and-half or 1/2 cup buttermilk, grated bittersweet chocolate, cocoa powder, sugar, pastry flour, wheat gluten or 2 tbsp bread flour, salt, baking soda, vinegar, ground hazelnuts, egg yolks, granulated sugar, dark rum (or liqueur of your choice), salt, unsalted butter, at room temperature, vanilla extract, heavy cream, light corn syrup, salt, semisweet dark chocolate, chopped fine

butter or margarine, whipping cream, light corn syrup, semi-sweet baking chocolate, unsweetened baking chocolate, if you like alcohol in your truffles add 2 tbsp of cognac (you can also use brandy, grand marnier, rum, bourbon, kahlua etc), suggested coatings : powdered sugar, finely chopped walnuts or peanuts, flaked coconut, shaved chocolate, cookie crumbs or unsweetened cocoa

proof rum, vanilla beans , each split lengthwise, cocoa nibs

eggs, sugar, dutch-processed cocoa powder, milk, vanilla sugar, instant coffee, dark rum, butter cookie , rectangular (i use bahlsen leibniz), vegetable shortening, solid (see note )

chocolate wafers (such as nabisco s famous ), bittersweet chocolate, melted, canola oil, sugar, cornstarch, unsweetened cocoa, salt, low-fat milk, divided, egg yolks, bittersweet chocolate, finely chopped, white rum, fresh raspberries, fat-free frozen whipped topping, thawed

eggs, separated, brown sugar, unsweetened cocoa powder, pure vanilla extract, milk (1.5 cup), light rum (0.5 cup) or 4 oz brandy (0.5 cup), salt, whipping cream , whipped to soft-peak stage (1.5 cup), grated semisweet chocolate

eggs, sugar, fine ground coffee (i use espresso or french roast), dark chocolate, finely chopped, mascarpone, coffee, strong italian, dark rum, ladyfingers (or savoiardi cookies), unsweetened cocoa powder, dark

butter, cocoa powder, light brown sugar, egg, beaten lightly, all-purpose flour, salt, vanilla, butter, light brown sugar, dark corn syrup, heavy cream, walnuts or 3 cups pecans, toasted, dark rum

whole chestnuts, unsweetened cocoa powder, sugar, dark rum (to 3 tbsp), heavy cream , unwhipped, heavy cream , whipped

egg yolks, sugar, golden rum, heavy whipping cream, cream cheese, softened, strong brewed coffee or 2 cups brewed espresso, cooled to room temperature, kahlua, cake, cut into 2-inch cubes, unsweetened cocoa powder

chopped semisweet chocolate, whipping cream, vanilla, rum (optional) or 1/8 tsp almond extract (optional), cocoa powder