90 rum and tiramisu Recipes

italian savoiardi ladyfingers (approx. 35 cookies), instant vanilla pudding (regular and not low fat ), cold milk, whipping cream, espresso coffee, cooled, rum, margarine, cocoa, sugar, water, rum, egg yolk, beaten

low-fat ricotta cheese, light cream cheese, rum or cognac, superfine sugar, very strong espresso or good quality coffee, cooled, ladyfingers, unsweetened cocoa , for dusting, beat the cheeses , rum and sugar with electric beaters until light and creamy, set aside. pour the coffee into a large shallow dish. quickly dip 1 side of half the ladyfingers into the coffee and lay closely together with the dipped side down over the base of a large flat-based serving dish or large cafe au lait cups. spread half of the cheese mixture evenly over the ladyfingers. dust with half the cocoa then repeat layers with coffee-dipped biscuits and cheese. cover with plastic wrap and refrigerate for at least 6 hours or overnight. dust with remaining cocoa just before serving.

cream filling, milk, divided, granulated white sugar, divided, all purpose flour, egg yolks, dark rum, pure vanilla extract, unsalted butter, cut into small pieces, cream cheese or mascarpone, ladyfingers, crisp ladyfingers, coffee soaking syrup, very strong brewed coffee or espresso, granulated white sugar, dark rum, cocoa powder for garnishing, semisweet chocolate

sugar, sugar, water, dark rum, dark rum, brandy, egg yolks, ground nutmeg, mascarpone cheese, chilled whipping cream, vanilla extract, instant espresso powder, kahlua, crisp french-style ladyfinger cookies, semi-sweet chocolate chips , finely ground in processor, chocolate leaves , for garnishing

ladyfingers, mascarpone cheese, egg yolks, egg whites, white sugar, rum, milk, strong brewed coffee, unsweetened cocoa powder

mascarpone cheese, eggs, separated, granulated sugar, heavy cream, strong coffee, rum, coffee liqueur, freshly grounded nutmeg, cinnamon, ladyfingers, cocoa powder (to garnish ), chocolate shavings (to garnish )

extra-large egg yolks, sugar, good dark rum, brewed espresso, mascarpone cheese, savoiardi lady finger cookies, bittersweet chocolate

cream cheese, softened, powdered sugar, light rum or 1/2 tsp rum extract, whipping cream (heavy ), ladyfingers (12 ), cold brewed espresso or 1/2 cup strong coffee, baking cocoa

sponge cake , 10-12 dia. x 3 h (or 2package. lady fingers), strong black coffee or 3 oz espresso, at room temperature, brandy (or rum), mascarpone cheese, at room temperature (or cream cheese), powdered sugar, unsweetened cocoa powder

granulated sugar, instant coffee crystals, rum, cream cheese, softened, powdered sugar, vanilla, semisweet chocolate, grated, whipping cream, coffee liqueur, eggs (room temperature ), flour, baking powder, sugar, milk, butter

extra-large egg yolks, at room temperature, sugar, good dark rum, divided, brewed espresso, divided, mascarpone cheese (regular cream cheese can be substituted), italian ladyfingers, bittersweet chocolate, shaved or grated, sugar

sponge or lady fingers (about 20piece), very strong black coffee , preferably espresso, brandy, dark rum, galbani mascarpone cheese, sugar , sieved, whipping cream, cocoa powder , sieved, plain chocolate, grated, a few drops of almond and pure vanilla essences

sugar, espresso, dark rum, ladyfingers (about 4 oz), vanilla ice cream

litre l/2 cups granulated sugar, all-purpose flour, unsweetened cocoa, baking powder, baking soda, salt, eggs, separated, egg whites, vegetable oil, water, vanilla extract, mascarpone cheese, milk chocolate, cut into small pieces, eggs, separated, granulated sugar, kahlua, rum, unsweetened cocoa , sifted, for decoration, coarsely grated milk chocolate, for garnish, espresso coffee, decaffeinated or regular, litre l/4 cups water, sugar, kahlua, rum

chocolate graham crackers, coffee, equal sugar substitute, water, rum (optional), equal sugar substitute, cream cheese, sugar, rum (optional), cream , chilled overnight, cocoa powder

sugar, sugar, dark rum, dark rum, brandy, egg yolks, ground nutmeg, mascarpone cheese, chilled whipping cream, vanilla extract, instant espresso powder, kahlua or 7 tbsp other coffee liqueur, champagne biscuits (crisp lady finger cookies) or 60 boudoirs cookies (crisp lady finger cookies), semi-sweet chocolate chips , finely ground in food processor, bittersweet chocolate (not unsweetened ) or 8 oz semisweet chocolate, chopped, lemon leaves , wiped clean (or assorted camelia leaves), gold dust * to paint the chocolate (optional)

low-fat ricotta cheese, light cream cheese, rum or cognac, superfine sugar, very strong espresso or good quality coffee, cooled, ladyfingers, unsweetened cocoa , for dusting

egg yolks, white sugar, milk, heavy cream, vanilla extract, mascarpone cheese, strong brewed coffee, rum, lady fingers, unsweetened cocoa powder