21 rosemary roast pork loin stuffed Recipes
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olive oil, whole peeled garlic cloves and12 Moreolive oil, whole peeled garlic cloves, minced garlic cloves, whole boneless pork loin, patted dry, at room temperature, salt and freshly ground pepper, minced fresh rosemary (snip with scissors), divided, dried apricots (or similar amount of your favorite dried fruit), dried cranberries, heavy kitchen string or twine, apple jelly, port, chicken broth, apple jelly, cornstarch14 ingredients
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boneless pork loin , trim leaving a bit of fat and butter... and8 Moreboneless pork loin , trim leaving a bit of fat and butterflied, brine , classic for poultry, shellfish and pork (optional), figs, slice in half, prosciutto, seasoning salt , smokey seasoned salt (skip if using brine), garlic clove, minced, fresh rosemary, olive oil, fig preserves, warmed (optional)1 hour 25 min, 9 ingredients
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boneless pork loin roast (3 lb), dijon mustard and8 Moreboneless pork loin roast (3 lb), dijon mustard, garlic cloves, minced, minced chives, minced fresh sage or 4 tsp rubbed sage, minced fresh thyme or 2 tsp dried thyme, minced fresh rosemary or 1 tsp dried rosemary, crushed, pepper, divided, salt, divided, olive oil20 min, 10 ingredients
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boneless pork loin roast (3 lb), dijon mustard and8 Moreboneless pork loin roast (3 lb), dijon mustard, garlic cloves, minced, minced chives, minced fresh sage or 4 tsp rubbed sage, minced fresh thyme or 2 tsp dried thyme, minced fresh rosemary or 1 tsp dried rosemary, crushed, pepper, divided, salt, divided, olive oil20 min, 10 ingredients
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water, salt, dark brown sugar, bay leaves, fresh rosemary and11 Morewater, salt, dark brown sugar, bay leaves, fresh rosemary, ground black pepper, dried thyme, boneless pork loin roast, olive oil, chopped granny smith apple, minced shallots, spinach, chopped, chopped walnuts, egg, crumbled goat cheese , or to taste, salt and freshly ground black pepper to taste1 hour 35 min, 16 ingredients
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cubed white bread (about 8 slices) and24 Morecubed white bread (about 8 slices), butter or stick margarine, diced ham (about 6 oz), chopped onion, chopped carrot, chopped celery, dried thyme, dried rosemary, garlic clove, minced, chopped granny smith apple (about 1/2 lb), salt, black pepper, apple juice, boned pork loin roast, garlic powder, ground cinnamon, ground cumin, salt, ground allspice, ground ginger, black pepper, apple jelly, minced peeled fresh ginger, grated lemon rind25 ingredients
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pork roast , butterflied and pounded or sliced and rolled... and13 Morepork roast , butterflied and pounded or sliced and rolled out to about 1/2 inch thickness(there are great online videos with how to do this, if you need help), butter, onion, chopped, stalks celery, chopped, fresh mushrooms, roughly chopped, fresh spinach, roughly chopped, fresh rosemary and thyme, fresh sage leaves, bread cubes, chicken or pork stock(i use my own smoked pork stock), salt and pepper, parmesan or asiago cheese, shredded, twine to tie roast after rolling, melted butter or olive oil14 ingredients
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twenty - to -1-lb fresh whole turkey, giblets discarded a... and21 Moretwenty - to -1-lb fresh whole turkey, giblets discarded and neck removed from cavity and reserved. note: brine turkey over night with water, kosher salt (be generous) black peppercorns, bay leaf, unsalted butter (3 sticks), melted, plus 4 tbsp at room temperature, dry white wine, stuffing, sliced green onions, stalks of celery, finely chopped, unsalted butter, white mushrooms , finely chopped in food processor (you can use any type/mix of mushrooms), colombo brand french bread croutons (homemade french bread croutons are great too of course!), fresh thyme , rosemary, parsley and sage, chopped fine, spice island poultry seasoning (or use the little packets of seasoning that comes with bagged croutons), ground pork and chicken and homemade stock (below), kosher salt, freshly cracked black and white pepper to taste, ground pork and chicken and homemade stock, whole chicken breasts, with bone & skin, pork loin chops , bone in center cut, reserved turkey neck, onion, quartered, stalks of celery, bouquet garni : whole allspice, parsley with stems, thyme, bay leaves and black, pink and white peppercorns (put all these things together in cheesecloth, making a big baggie, twist and secure with butcher s twine), kosher salt, gravy : please see directions below4 hour , 23 ingredients
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garlic , smashed and finely chopped and29 Moregarlic , smashed and finely chopped, fresh rosemary , picked and finely chopped, fresh sage , picked and finely chopped, crushed red pepper, extra-virgin olive oil, rib pork loin , membrane between the rib bones slit to allow the pork to curl around and stand up, kosher salt, pear and chestnut stuffing, recipe follows, garlic , smashed, ribs celery, cut into 1/4-inch dice, spanish onion, cut into 1/4-inch dice, fennel bulb, cut into 1/4-inch dice, chicken stock, dry white wine, bay leaves, kosher salt, extra-virgin olive oil, slab bacon, cut into 1/4-inch dice, ribs celery, cut into 1/4-inch dice, spanish onions, cut into 1/4-inch dice, fennel bulb, cut into 1/4-inch dice, kosher salt, rosemary , picked and finely chopped, garlic , smashed and finely chopped, peeled chestnuts, coarsely chopped, dried cranberries, anjou pears, peeled and cut into 1/2-inch dice, dry white wine, cubed crustless , stale sourdough or peasant bread, chicken stock, warmed4 hour 35 min, 30 ingredients
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Rosemary-scented Roast Pork Loin Stuffed With Roas...olive oil and10 Moreolive oil, garlic cloves, peeled , plus 2 tbsp. minced garlic, whole boneless pork loin (7 1/2-8 lb), patted dry, salt and freshly ground black pepper, minced fresh rosemary, dried apricots, dried cranberries, apple jelly, port wine, chicken broth, teas. cornstarch2 hour 10 min, 11 ingredients
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Chef Lyle’s Roasted Stuffed Pork Loin With Crab and Shiitakepork loin roast, lump crabmeat, shiitake mushrooms and14 Morepork loin roast, lump crabmeat, shiitake mushrooms, diced onion, garlic cloves, fresh rosemary, fresh thyme, chicken stock, unsalted butter, bread cubes, kosher salt (to taste), fresh cracked pepper, dry steak seasoning, white wine, butter, all-purpose flour, pork stock2 hour 30 min, 17 ingredients
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Roast Pork with Apricot-Prune Stuffingmadeira, chopped pitted prunes, chopped dried apricots and5 Moremadeira, chopped pitted prunes, chopped dried apricots, salt, divided, dried rosemary, crushed, lean , boneless pork loin, pepper, vegetable cooking spray8 ingredients
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Mortadella-Stuffed Pork Loin with Rosemary Roasted Potatoeswhole black peppercorns, kosher salt, garlic cloves and12 Morewhole black peppercorns, kosher salt, garlic cloves, unsalted butter, softened, center-cut boneless pork loin roast (4 to 5 inches in diameter), trimmed, leaving a 1/4-inch layer of fat if possible, black truffle butter*, softened, sliced mortadella, boiling potatoes (preferably yellow-fleshed), extra-virgin olive oil, chopped fresh rosemary, black pepper, chicken broth, water, cornstarch, black truffle butter15 ingredients
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Mortadella-Stuffed Pork Loin with Rosemary Potatoeswhole black peppercorn, kosher salt, garlic and13 Morewhole black peppercorn, kosher salt, garlic, unsalted butter, softened, center-cut boneless pork loin roast , 4 to 5 inches in diameter,trimmed,leaving a 1/4 inch layer of fat if possible, black truffle butter, softened, sliced mortadella, red potatoes, extra virgin olive oil, chopped fresh rosemary, black pepper, mushrooms, thinly sliced (i used white), chicken broth, water, cornstarch, black truffle butter47 min, 16 ingredients
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Apple-Glazed Pork Loin Roast With Apple-Ham Stuffingcubed white bread (about 8 slices, 1/2 inch cubes ) and24 Morecubed white bread (about 8 slices, 1/2 inch cubes ), butter or 1 tbsp margarine, diced ham (about 6 oz), chopped onion, chopped carrot, chopped celery, dried thyme, dried rosemary, garlic clove, minced, chopped granny smith apples (about 1/2 lb), salt, black pepper, apple juice, boneless pork loin roast, garlic powder, ground cinnamon, ground cumin, salt, ground allspice, ground ginger, black pepper, apple jelly, minced peeled fresh ginger, grated lemon rind21 min, 25 ingredients
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Easy Stuffed Pork Loinbutter, granny smith apples (2 to 3), shallots, honey and5 Morebutter, granny smith apples (2 to 3), shallots, honey, chicken broth, dried cranberries, rosemary, coriander, boneless pork loin roast9 ingredients
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Stuffed Pork Chop with Three-Onion Cherry Jam and Buttered Green Beans (Brad Sorenson)bone-in pork loin chops, vegetable oil and24 Morebone-in pork loin chops, vegetable oil, kosher salt and freshly ground black pepper, granny smith apples, peeled and diced small, roquefort blue cheese, crumbled, jalapeno peppers , roasted, peeled, seeded, and diced small, sliced fresh chives, unsalted butter, shallot, sliced thin, garlic, sliced thin, green beans, ends trimmed and blanched quickly in boiling salted water, three-onion cherry jam , recipe follows, special equipment : toothpicks, vegetable oil, sweet yellow onion, sliced thin, red onion, diced small, shallots, sliced thin, kosher salt and freshly ground black pepper, to taste, red wine, tart cherry juice, red wine vinegar, stems thyme, stems rosemary, dry bay leaf, brown sugar, divided, honey50 min, 26 ingredients
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Prosciutto or Pancetta-Wrapped Pork Roast with Fennel and Golden Raisin Stuffing (Rachael Ray)golden raisins, butter, evoo , as needed and19 Moregolden raisins, butter, evoo , as needed, garlic, finely chopped, fennel, chopped , plus 3 to 4 tbsp fronds, onion , chopped salt and freshly ground black pepper, dry white wine, ground pork, lightly toasted pine nuts, chopped fresh thyme, trimmed boneless pork loin, salt and freshly ground black pepper, sliced (but not shaved) prosciutto di parma or pancetta, evoo , as needed, yukon or white potatoes, halved, cipollini onions , boiled 3 minutes, chopped fresh rosemary, heads garlic , halved horizontally, white wine, chicken stock, butter, special equipment : butcher s twine3 hour 5 min, 22 ingredients
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