3 rosemary peach compote Recipes

bone-in ham shank or 1 (6 lb.) boneless fresh ham, rolled and tied, garlic cloves, minced, dried rosemary, salt and pepper, frozen unsweetened peaches, partially thawed and coarsely chopped, light brown sugar, chopped crystallized ginger, salt and pepper

frozen dressed domestic duck, thawed, kosher salt, divided, freshly ground white pepper, divided, coarsely chopped celery, coarsely chopped carrot, onion, quartered, garlic clove, minced, orange, halved and seeded, dry red wine, pitted cherries, chopped fresh rosemary, peach, cut into (1-inch) pieces, bartlett or anjou pears, cut into (1-inch) pieces, golden delicious apples, cut into (1-inch) pieces, dry white wine