9 rosemary lamb tapenade rosemary Recipes

  • Lamb Cutlets with Tapenade
    lamb cutlets, olive oil, fresh rosemary sprig and
    8 More
    lamb cutlets, olive oil, fresh rosemary sprig, garlic, crushed, fresh ground black pepper, black olives, stoned, sun-dried tomato, drained, garlic, crushed, flat-leaf italian parsley, sugar, olive oil
    28 min, 11 ingredients
  • Huey's Lamb Sausage Rolls
    lamb backstraps , trimmed of all fat & sinew and
    7 More
    lamb backstraps , trimmed of all fat & sinew, sun-dried tomato tapenade, minced garlic cloves, dried rosemary, puff pastry sheets, olive oil flavored cooking spray, egg, milk
    25 min, 8 ingredients
  • Tapenade-Stuffed Leg of Lamb Tapenade-Stuffed Leg of Lamb
    boneless leg of lamb, tapenade, garlic cloves, sliced and
    2 More
    boneless leg of lamb, tapenade, garlic cloves, sliced, chopped fresh rosemary leaves, fine sea salt and freshly ground black pepper to taste
    5 ingredients
  • Rosemary Lamb Kebabs with Tapenade-Rosemary Aïoli Rosemary Lamb Kebabs with Tapenade-Rosemary Aïoli
    dry red wine, olive oil (preferably extra-virgin) and
    5 More
    dry red wine, olive oil (preferably extra-virgin), coarsely chopped fresh rosemary, minced garlic, leg of lamb , boned, fat trimmed, cut into 1 1/2-inch cubes, onions, each cut into 6 wedges, tapenade-rosemary aioli
    7 ingredients
  • Brochette of Lamb with Tapenade Brochette of Lamb with Tapenade
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, garlic cloves, unpeeled and crushed, rosemary sprigs, crushed and torn, thyme sprigs, crushed and torn, cracked black pepper, boneless leg of lamb, cut into 1 1/2-inch cubes, wooden skewers, sea salt, tapenade
    9 ingredients
  • Grilled Lamb Chops with Olive Tapenade (Guy Fieri) Grilled Lamb Chops with Olive Tapenade (Guy Fieri)
    thick) tsp-bone lamb chops and
    18 More
    thick) tsp-bone lamb chops, fresh mint , torn or roughly chopped, fresh parsley , torn or roughly chopped, fresh rosemary , torn roughly chopped, fresh thyme , torn or roughly chopped, bay leaf, lemon, cut in half and squeezed, kosher salt, freshly cracked black pepper, extra-virgin olive oil, plus extra for grilling, pitted kalamata olives, orange zest, fresh parsley leaves, rinsed and patted dry, anchovy fillet, packed in oil, anaheim chile, seeded , membrane removed and finely minced, extra-virgin olive oil, orange juice, kosher salt and freshly cracked black pepper, torn fresh mint leaves, for garnish
    30 min, 19 ingredients
  • Grilled Lamb Sandwiches with Grilled Spring Onions with Sage Aioli and Sundried Tomato Tapenade (Bobby Flay) Grilled Lamb Sandwiches with Grilled Spring Onions with Sage Aioli and Sundried Tomato Tapenade (Bobby Flay)
    butterflied boned leg of lamb, garlic, finely sliced and
    19 More
    butterflied boned leg of lamb, garlic, finely sliced, chopped fresh thyme, chopped fresh rosemary, olive oil, spring onions, trimmed, french bread baguettes , each cut crosswise into five 4-inch pieces, salt and freshly ground black pepper, garlic, extra virgin olive oil, sage leaves, mayonnaise, fresh lemon juice, oil packed sun-dried tomatoes, coarsely chopped, capers, drained, pitted nicoise olives, garlic, finely chopped, lemon zest, fresh lemon juice, extra virgin olive oil, salt and freshly ground pepper
    21 ingredients




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