3 roquefort potato gratin Recipes
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Roquefort Potato Gratin
russet potatoes, peeled , cut into 1/8-inch-thick slices and5 Morerusset potatoes, peeled , cut into 1/8-inch-thick slices, whipping cream, roquefort cheese, crumbled, dry breadcrumbs, crumbled dried rosemary, butter, cut into small pieces6 ingredients -
Easy Roquefort Potato Gratin
potatoes (peeled and cut into 1/8-inch very thin slices) and6 Morepotatoes (peeled and cut into 1/8-inch very thin slices), salt and pepper, whipping cream, roquefort cheese, crumbled, dry breadcrumbs (can use a bit more breadcrumbs), dried rosemary, butter , cut into tiny pieces1 hour 25 min, 7 ingredients
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