9 root bisque with Recipes
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- celery
- celery with shiitakes
- celery with thyme croutons
- celery with sauteed lobster
- roasted veggie
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celery root (sometimes called celeriac), peeled with a kn... and9 Morecelery root (sometimes called celeriac), peeled with a knife and cut into 1/2-inch cubes, celery ribs, chopped, shallots, chopped, unsalted butter, water, salt , or to taste, black pepper , or to taste, heavy cream, fresh lemon juice , or to taste, fresh shiitakes , stems discarded and caps sliced 1/4 inch thick10 ingredients
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butter, chopped celery and7 Morebutter, chopped celery, coarsely chopped shallots (about 3 large), celery roots (celeriac), peeled, woody parts trimmed and discarded, cut into 1/2-inch cubes (about 5 1/2 cups), russet potato, peeled , cut into 1-inch pieces, low-salt chicken broth, minced fresh thyme, whipping cream, chopped fresh thyme9 ingredients
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ears corn (2 1/2 lb. total), husked , silks removed and11 Moreears corn (2 1/2 lb. total), husked , silks removed, red bell peppers, rinsed, stemmed, seeded , and halved lengthwise, green onions, white and pale green parts only, rinsed and root ends trimmed, fresh jalapeno chile, rinsed, stemmed, seeded , and halved lengthwise, olive oil, chicken broth, sour cream, chopped cilantro, ground cumin, lime juice, salt and pepper, avocado (6 oz.)12 ingredients
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Celery Root Bisque With Thyme Croutonsbutter, celery, chopped and6 Morebutter, celery, chopped, shallot, coarsely chopped (2 lbs. celery roots (celeriac), russet potatoes, peeled , cut into 1-inch pieces, low sodium chicken broth , low-salt, minced fresh thyme, whipping cream, chopped fresh thyme40 min, 8 ingredients
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Celery Root Bisque with Duck Confit and Cracklingsduck leg confit (about 1/2 lb) if desired and7 Moreduck leg confit (about 1/2 lb) if desired, a 1 1/2-lb celery root (sometimes called celeriac), shallots (about 6 large), celery ribs, unsalted butter, water, fresh lemon juice , or to taste, chilled heavy cream if desired, or to taste8 ingredients
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Celery Root Bisque with Sauteed Lobster (Emeril Lagasse)olive oil, diced onion, diced parsnip , or carrot and10 Moreolive oil, diced onion, diced parsnip , or carrot, diced celery, minced shallot, garlic, peeled, roughly chopped celery root, chicken stock, salt, cayenne pepper, cream, chopped fresh parsley leaves, recipe sauteed lobster , recipe follows1 hour 20 min, 13 ingredients
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Roasted Root Veggie Bisquecarrot, peeled, parsnip, peeled and7 Morecarrot, peeled, parsnip, peeled, butternut squash, peeled and seeded, olive oil, divided, butter, kosher salt, fresh ground black pepper, chicken stock, leek, sliced2 hour , 9 ingredients
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