22 room seafood Recipes

backfin crab meat or 1/2 lb lump crabmeat, unsalted butter, onion, minced, cream cheese, room temperature, worcestershire sauce, prepared horseradish, old bay seasoning or 1/2 tsp other seafood seasoning, hot pepper sauce (such as tabasco), artichoke hearts, drained,chopped, parmesan cheese, grated, cracker , for serving

ears sweet corn (recommended jersey sweet corn), sweet salted butter, cubed and room temperature, seafood seasoning (recommended : old bay), freshly chopped cilantro leaves, lime , optional