170 romano pesto Recipes

  • Presto! It's Pesto!
    fresh basil leaves (if you re not going to use fresh basi... and
    7 More
    fresh basil leaves (if you re not going to use fresh basil, don tsp bother.), olive oil, garlic cloves, parsley, pine nuts, parmesan cheese, grated, romano cheese, grated, salt and pepper, to taste
    5 min, 8 ingredients
  • Classic Basil Pesto
    basil leaves, garlic cloves, shredded romano cheese and
    4 More
    basil leaves, garlic cloves, shredded romano cheese, pine nuts, minced parsley, salt, extra-virgin olive oil
    7 ingredients
  • Cashew Pesto Lasagna
    fresh basil leaf and
    17 More
    fresh basil leaf, chopped roasted salted cashews (divided ), minced garlic, shredded fresh pecorino romano cheese, olive oil, lasagna noodles, cooked and drained, pre-cooked chopped chicken, chopped fresh portabella mushrooms, chopped onion, butter , for sauteing mushrooms and onions, salt, black pepper, creamy cottage cheese, eggs, spaghetti sauce, shredded mozzarella cheese, shredded monterey jack cheese, mozzarella cheese
    1 hour 10 min, 18 ingredients
  • Stinging Nettle Pesto
    steamed nettles, garlic cloves (minced ), pine nuts and
    4 More
    steamed nettles, garlic cloves (minced ), pine nuts, lemons , juice of, olive oil, grated romano cheese (tightly packed), salt and pepper
    15 min, 7 ingredients
  • Sun-Dried Tomato Pesto
    garlic , smashed, pine nuts, fresh basil , packed and
    10 More
    garlic , smashed, pine nuts, fresh basil , packed, olive oil, parmesan cheese, shredded, romano cheese, shredded, salt, pepper sauce, kalamata olives, quartered, sun-dried tomatoes, sliced, white wine, salt (to taste), pepper (to taste)
    40 min, 13 ingredients
  • Cheese and Pesto Spread
    basil leaves, toasted pine nuts, minced garlic and
    6 More
    basil leaves, toasted pine nuts, minced garlic, grated parmesan cheese, grated romano cheese, olive oil, cream cheese, softened, brie cheese, heavy whipping cream
    20 min, 9 ingredients
  • Light Lemon Pesto Pasta
    spaghetti, pecorino-romano cheese , cut into cubes, garlic and
    7 More
    spaghetti, pecorino-romano cheese , cut into cubes, garlic, loosely packed baby spinach leaves, basil leaves, chopped walnuts, lemon juice, lemon zest, salt, olive oil
    30 min, 10 ingredients
  • Pasta With Ricotta Pesto
    fresh basil, fresh parsley, garlic clove, olive oil and
    4 More
    fresh basil, fresh parsley, garlic clove, olive oil, ricotta cheese, fettuccine, cooked (or other pasta), tomatoes, stemmed and halved, parmesan cheese or romano cheese, grated
    10 min, 8 ingredients
  • My Favorite Pesto Recipe
    basil leaves, washed and dried, garlic cloves, pine nuts and
    5 More
    basil leaves, washed and dried, garlic cloves, pine nuts, freshly grated parmesan cheese, freshly grated romano cheese, olive oil , plus, olive oil, pasta , i use wheel
    30 min, 8 ingredients
  • Pecan Pesto With Spinach
    fresh basil, baby spinach, garlic cloves, peeled and
    4 More
    fresh basil, baby spinach, garlic cloves, peeled, pecan pieces, lightly toasted, coarse (kosher or sea ) salt, extra-virgin olive oil (imho: colavita has the best taste so far), pecorino romano, grated
    20 min, 7 ingredients
  • Best Red Pesto Sauce Best Red Pesto Sauce
    sun-dried tomato, drained and chopped and
    7 More
    sun-dried tomato, drained and chopped, fresh basil leaves (loosely packed), fresh garlic, fresh grated parmesan cheese or 1/2 cup romano cheese, pine nuts or 1/2 cup walnuts, olive oil, salt, black pepper
    20 min, 8 ingredients
  • Original Basil Pesto Original Basil Pesto
    basil leaves, fresh , large (may add more) and
    5 More
    basil leaves, fresh , large (may add more), garlic (or as much as you like!), pine nuts, salt, extra virgin olive oil, romano cheese or 1 cup parmesan cheese, freshly grated
    15 min, 6 ingredients
  • Olive-Rosemary Pesto Olive-Rosemary Pesto
    kalamata olives, pitted, fresh parsley and
    5 More
    kalamata olives, pitted, fresh parsley, grated romano cheese, diamond of california shelled pecan halves, fresh rosemary leaves, garlic cloves, olive oil
    7 ingredients
  • Perfect Parsley Pesto Perfect Parsley Pesto
    pistachios (shelled kernels), fresh parsley (about 1 oz ) and
    7 More
    pistachios (shelled kernels), fresh parsley (about 1 oz ), basil leaves (about 1 oz), olive oil, tahini (sesame butter), lime juice, garlic (minced ), romano cheese (grated ), angel hair pasta (or your favorite )
    15 min, 9 ingredients
  • Olive-Rosemary Pesto: Olive-Rosemary Pesto:
    kalamata olives, pitted, fresh parsley and
    5 More
    kalamata olives, pitted, fresh parsley, grated romano cheese, diamond of california shelled pecan halves, fresh rosemary leaves, garlic cloves, olive oil
    7 ingredients
  • Lucinda's Garden Pesto Lucinda's Garden Pesto
    fresh basil leaves, garlic cloves and
    4 More
    fresh basil leaves, garlic cloves, pine nuts , walnuts, or pecans, shredded parmesan cheese, shredded romano cheese, olive oil
    6 ingredients
  • Rotini With Spring Pesto Rotini With Spring Pesto
    rotini pasta (heartland organic), extra virgin olive oil and
    6 More
    rotini pasta (heartland organic), extra virgin olive oil, garlic cloves, peeled, fresh basil leaf , packed, pine nuts, toasted, parmesan cheese, salt & fresh ground pepper, to taste, romano cheese, grated
    30 min, 8 ingredients
  • Classic Basil Pesto Sauce Classic Basil Pesto Sauce
    fresh basil leaves, garlic cloves and
    5 More
    fresh basil leaves, garlic cloves, freshly grated parmesan cheese, freshly grated romano cheese, pine nuts or 1/4 cup walnuts, high quality olive oil, salt and pepper
    20 min, 7 ingredients




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