22 roll with mustard dipping Recipes

  • Pigskins in Blankets (Food Network Kitchens) Pigskins in Blankets (Food Network Kitchens)
    kielbasa, all-purpose flour, for rolling and
    4 More
    kielbasa, all-purpose flour, for rolling, frozen puff pastry, thawed, egg, lightly beaten, mustard, such as dijon , whole grain, spicy brown or yellow, for dipping, copyright 2012 television food network , g.p. all rights reserved.
    1 hour 15 min, 6 ingredients
  • Ham Hock and Goat Cheese Won Tons (Emeril Lagasse) Ham Hock and Goat Cheese Won Tons (Emeril Lagasse)
    smoked ham hocks (about 2 lb), goat cheese, crumbled and
    20 More
    smoked ham hocks (about 2 lb), goat cheese, crumbled, minced green onions (green and white parts ), extra-virgin olive oil, chopped fresh flat-leaf parsley leaves, minced garlic, salt, freshly ground black pepper, won ton or egg roll wrappers, vegetable oil, for deep-frying, dipping sauces , recipe follows, grated carrots, sesame oil, rice wine vinegar, chopped fresh cilantro leaves, vietnamese or thai fish sauce, soy sauce, crunchy peanut butter, minced garlic, dry chinese hot mustard, rice wine vinegar, salt
    2 hour 40 min, 22 ingredients




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