3 roll gyoza Recipes
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gyoza skins (in the cold section with egg roll wrappers) and16 Moregyoza skins (in the cold section with egg roll wrappers), ground pork, leaves chinese cabbage, chopped chives, garlic, ginger, vegetable oil, mixture a, salt, teaspoosn sugar, soy sauce, sake (or rice wine), sauce mixture, soy sauce, rice vinegar, drops sesame oil, drops chili oil (or tabasco sauce)15 min, 17 ingredients -
leftover wonton wrappers (square or round) or gyoza skins... and3 Moreleftover wonton wrappers (square or round) or gyoza skins (square or round), salt or other seasoning, your favorite salsa9 min, 4 ingredients -
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