4 roasted tofu mushrooms spinach Recipes
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Roasted Tofu With Mushrooms, Soy & Ginger on Baby Spinach
soy sauce, rice wine vinegar, extra virgin olive oil and6 Moresoy sauce, rice wine vinegar, extra virgin olive oil, honey or 2 1/2 tbsp, ginger, minced, garlic cloves, minced, shiitake mushrooms or 3/4 lb button mushroom, wiped clean and stems removed, firm tofu, rinsed, patted dry, and sliced 1/2 inch thick, baby spinach leaves45 min, 9 ingredients -
Roasted Tofu W/ Shiitake, Tofu, and Ginger Over Spinach
soy sauce, vinegar (rice wine), olive oil, honey and4 Moresoy sauce, vinegar (rice wine), olive oil, honey, ginger, minced, shiitake mushrooms, firm tofu, sliced 1/2 thick, baby spinach leaves8 ingredients
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Dol Sot Bibim Bap
rib eye or 1/2 lb sirloin or 1/2 lb precut bulbogi beef and15 Morerib eye or 1/2 lb sirloin or 1/2 lb precut bulbogi beef, korean bbq bulgogi marinade, roasted sesame seeds, sesame oil, eggs, bean sprouts, julienned zucchini, julienned carrot, chopped sauteed green onion, fresh baby spinach, kochujang vinegared hot pepper paste, cabbage kimchi (cabbage pickled in hot pepper), high grade sushi rice (korean), fresh shiitake mushroom, sliced thinly, marinaded firm tofu, sugar1 hour 30 min, 16 ingredients
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