5 roasted rounds oil sage Recipes

eye of round roast, chinese sweet-hot mustard, olive oil, garlic cloves, pressed, lite soy sauce, worcestershire sauce, roasted potatoes, uncooked, garnishes: fresh rosemary sprigs, fresh sage sprigs

boneless bottom round roast, flour, garlic powder, onion flakes, pepper, sage, rosemary (reserve 1/2), olive oil, onion, quartered

garlic cloves, olive oil, sweet potatoes, peeled and sliced into 1/2-inch-thick rounds, olive oil, sage leaves

beef (ground round or other beef), cooking oil, stalks celery, chopped, onion, chopped, chopped curly parsley, eggs, hard boiled, chopped, raisins, parmesan cheese, grated, chopped walnuts (or pine nuts or roasted chestnuts), dried crushed rosemary, dried crushed oregano, dried crushed thyme, bay leaves, poultry seasoning (or 1 tsp dried sage, 1 tsp marjoram, 1/2 tsp ground ginger and 1/2 tsp ground nu), kosher salt , plus more to taste, pepper