42514 roasted quail chorizo network kitchens Recipes

  • Roast Beef Sandwiches (Food Network Kitchens)
    red onion, halved and thinly sliced and
    13 More
    red onion, halved and thinly sliced, kosher salt , plus more to taste, red wine vinegar, mayonnaise, sour cream, jarred grated horseradish (with liquid ), grated lemon zest, freshly ground black pepper, hot sauce, kaiser rolls, vine-ripened tomatoes, freshly sliced rare roast beef, loosely packed cups watercress or arugula, or a combination of both, copyright 2001 television food network , g.p. all rights reserved
    1 hour 30 min, 14 ingredients
  • Roast Beef and Couscous Salad (Food Network Kitchens) Roast Beef and Couscous Salad (Food Network Kitchens)
    carrots , cut into 1-inch pieces and
    10 More
    carrots , cut into 1-inch pieces, red onion , cut into 1-inch pieces, extra-virgin olive oil, kosher salt and freshly ground pepper, israeli couscous, golden raisins, low-fat greek yogurt, harissa or other hot chile paste, apple cider vinegar, head escarole , torn into bite-size pieces, deli-sliced roast beef, cut into bite-size pieces
    40 min, 11 ingredients
  • Roast Beef and Horseradish Tea Sandwiches (Food Network Kitchens) Roast Beef and Horseradish Tea Sandwiches (Food Network Kitchens)
    sour cream, prepared horseradish, well drained, salt and
    3 More
    sour cream, prepared horseradish, well drained, salt, rye bread, freshly ground black pepper, roast beef, halved
    5 min, 6 ingredients
  • Roast Beef Wraps With Dill Slaw (Food Network Kitchens) Roast Beef Wraps With Dill Slaw (Food Network Kitchens)
    shredded coleslaw mix, chopped fresh dill and
    10 More
    shredded coleslaw mix, chopped fresh dill, white wine vinegar, sugar, mayonnaise, sour cream, horseradish, drained, kosher salt and freshly ground pepper, sliced dill-flavored havarti cheese, deli-sliced roast beef, whole-wheat wraps, vegetable or potato chips, for serving (optional)
    15 min, 12 ingredients
  • Roast Turkey with Gravy (Food Network Kitchens) Roast Turkey with Gravy (Food Network Kitchens)
    turkey, kosher salt, freshly ground black pepper, onions and
    25 More
    turkey, kosher salt, freshly ground black pepper, onions, head garlic, several sprigs of fresh herbs , such as thyme, parsley, rosemary, or sage, bay leaves, carrots, celery stalks, unsalted butter, chicken broth (about 4 small cans or 2 quart boxes), all-purpose flour, worcestershire sauce, apple cranberry dressing , recipe follows, special equipment : large roasting pan, pastry brush or bulb baster, instant-read thermometer, unsalted butter, plus more for the pan, sliced country white sandwich bread, cooking apple , such as gravenstein, or golden delicious, onion, ribs celery with leaves, dried apricots, handful fresh flat-leaf parsley leaves, dried cranberries, fresh thyme, kosher salt, fennel seeds , optional, chicken broth (about 1 1/2 small cans), egg, turkey or chicken pan drippings or melted butter
    3 hour 35 min, 29 ingredients
  • Roasted Capon with Quinoa-Olive Stuffing (Food Network Kitchens) Roasted Capon with Quinoa-Olive Stuffing (Food Network Kitchens)
    extra-virgin olive oil, onion, chopped and
    19 More
    extra-virgin olive oil, onion, chopped, fennel bulb, cut into 1/2-inch chunks , plus 2 tbsp chopped fronds, kosher salt, ground coriander, ground cumin, quinoa , rinsed well, low-sodium chicken broth, scallions, chopped, coarsely chopped dried apricots, coarsely chopped toasted pistachios, coarsely chopped pitted green olives, chopped fresh parsley, grated zest and juice of 1 orange, freshly ground pepper, capon or large roasting chicken, rinsed and patted dry, kosher salt, extra-virgin olive oil, ground coriander, ground cumin, sweet paprika
    3 hour , 21 ingredients
  • Roasted Cauliflower Steaks with Raisin Relish (Food Network Kitchens) Roasted Cauliflower Steaks with Raisin Relish (Food Network Kitchens)
    chopped roasted red peppers, golden raisins, chopped and
    6 More
    chopped roasted red peppers, golden raisins, chopped, chopped fresh parsley, cider vinegar, capers, rinsed, drained and finely chopped, kosher salt and freshly ground black pepper, head cauliflower (about 2 lb), extra-virgin olive oil
    35 min, 8 ingredients
  • Roasted Garlic and Orange Roast Chicken (Food Network Kitchens) Roasted Garlic and Orange Roast Chicken (Food Network Kitchens)
    head garlic, olive oil, plus more for drizzling and
    7 More
    head garlic, olive oil, plus more for drizzling, kosher salt, fresh tarragon sprigs, coarsely chopped (about 1 1/2 tbsp), plus 1 sprig for garnish, freshly ground pepper, whole chicken, an orange, delicata or acorn squash, seeded, shiitake caps, halved
    1 hour 55 min, 9 ingredients
  • Roasted Garlic Bruschetta (Food Network Kitchens) Roasted Garlic Bruschetta (Food Network Kitchens)
    thick slices of crusty country-style bread and
    7 More
    thick slices of crusty country-style bread, extra-virgin olive oil, kosher salt, recipe roasted garlic , recipe follows, heads of garlic , (about 1-lb), extra-virgin olive oil, plus more for storing, kosher salt, freshly ground black pepper
    7 min, 8 ingredients
  • Roasted Pepper, Scallion and Sausage Quiche (Food Network Kitchens) Roasted Pepper, Scallion and Sausage Quiche (Food Network Kitchens)
    store-bought or homemade pie dough and
    9 More
    store-bought or homemade pie dough, roughly chopped jarred roasted peppers, chopped scallions, cooked and crumbled sausage, shredded cheddar cheese, eggs, heavy cream , half-and-half or milk, kosher salt and freshly ground pepper, chopped fresh parsley, paprika or chile powder, or some grated lemon zest (optional)
    1 hour 50 min, 10 ingredients
  • Roasted Red-Pepper Soup (Food Network Kitchens) Roasted Red-Pepper Soup (Food Network Kitchens)
    extra-virgin olive oil and
    11 More
    extra-virgin olive oil, potatoes, peeled and cut into small pieces, stalks celery, chopped, shallots or 1/2 red onion, chopped, kosher salt and freshly ground pepper, roasted red peppers, drained and rinsed, sun-dried tomatoes, low-sodium chicken or vegetable broth, sour cream, chopped fresh cilantro, shredded pepper jack cheese, sourdough dinner rolls
    35 min, 12 ingredients
  • Roasted Salmon With Walnut-Pepper Relish (Food Network Kitchens) Roasted Salmon With Walnut-Pepper Relish (Food Network Kitchens)
    walnuts, cayenne pepper, fresh lemon juice, honey and
    8 More
    walnuts, cayenne pepper, fresh lemon juice, honey, diced roasted red pepper, walnut oil, extra-virgin olive oil, chopped fresh parsley, kosher salt and freshly ground black pepper, chopped fresh chives, grated lemon zest, wild salmon (about 1 1/2 inches thick )
    50 min, 12 ingredients
  • Roasted Quail with Red Grapes and Pearl Onions Roasted Quail with Red Grapes and Pearl Onions
    balsamic vinegar, honey and
    8 More
    balsamic vinegar, honey, fresh thyme sprigs plus 1 tsp chopped leaves, warm clarified butter, pearl onions, whole quail* (5 to 6 oz each), cleaned and necks and feet removed if necessary, red seedless grapes (about 3 cups), garnish: fresh thyme leaves, accompaniment:baked wild rice amandine, unsalted butter , cut into 1-inch pieces
    10 ingredients
  • Roast Quail with Apples and Pecans Roast Quail with Apples and Pecans
    firm tart apples , such as fuji, braeburn, or granny smith and
    12 More
    firm tart apples , such as fuji, braeburn, or granny smith, olive oil, carrot, peeled and diced, celery stalk, diced, shallots, diced, crumbledcorn bread, chicken broth or canned low-sodium broth, unsalted butter, melted, thyme sprigs, leaves removed, pecans, lightly toasted, half roughly chopped, kosher salt and freshly ground black pepper, semi-boneless quail, wing tips trimmed, rinsed and patted dry, canola or olive oil
    13 ingredients
  • Roast Quail with Cranberry Madeira Sauce Roast Quail with Cranberry Madeira Sauce
    a 12-oz bag fresh or thawed frozen cranberries (about 3 1... and
    12 More
    a 12-oz bag fresh or thawed frozen cranberries (about 3 1/4 cups), dark brown sugar, apple juice, cranberry juice, sercial madeira, freshly grated nutmeg, ground ginger, dry mustard, chicken broth, unsalted butter, zest of 1 orange, removed with a vegetable peeler, twelve 5-to-6 oz quail, rinsed, patted dry, and the legs tied together with kitchen string, homemade-type white bread, each slice toasted and cut into a decorative shape
    13 ingredients
  • Grilled Maple Roasted Quail Grilled Maple Roasted Quail
    quail, salt, fresh ground black pepper, maple syrup and
    5 More
    quail, salt, fresh ground black pepper, maple syrup, soy sauce, red wine vinegar, chinese chili paste with garlic, garlic cloves, peeled crushed, five-spice powder
    40 min, 9 ingredients
  • Roasted Quail Stuffed with Creole Oyster Dressing Roasted Quail Stuffed with Creole Oyster Dressing
    dense day-old white bread (cut in 1 inch cubes ) and
    11 More
    dense day-old white bread (cut in 1 inch cubes ), extra virgin olive oil, onion (chopped ), shallots (minced ), celery rib (chopped ), thyme, minced garlic, raw oysters (chopped , reserve liquid), salt & pepper, quail (2 per person ), salt & pepper, unsalted butter (melted )
    47 min, 12 ingredients
  • Roasted Quail Stuffed with a Creole Oyster Dressing (Emeril Lagasse) Roasted Quail Stuffed with a Creole Oyster Dressing (Emeril Lagasse)
    olive oil, minced shallots, chopped onion and
    9 More
    olive oil, minced shallots, chopped onion, chopped celery rib, minced garlic, reserved oyster liquid, raw oysters, chopped, dense day-old white bread, cut into 1-cubes, salt and pepper, quail, split, salt and pepper, melted unsalted butter
    40 min, 12 ingredients




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