1736 roasted pork chops Recipes

  • Korean Fire Pork- Toeji Kogi Kui
    pork roast or 1 lb pork butt, not too lean, soy sauce and
    9 More
    pork roast or 1 lb pork butt, not too lean, soy sauce, red pepper paste , kochu jang, wine or 2 tbsp sherry, sugar, sesame oil, roasted sesame seeds, chopped green onions, minced garlic, minced ginger, black pepper
    50 min, 11 ingredients
  • Quick Pork Cutlets With Tangy Pan Sauce
    pork roast or 2 lbs pork chops, lemon juice, canola oil and
    9 More
    pork roast or 2 lbs pork chops, lemon juice, canola oil, salt, pepper, ketchup, brown sugar or 1/4 cup sugar substitute, equivalent, dehydrated chives, apple cider vinegar, spicy brown mustard, salt and pepper, leaves fresh basil
    35 min, 12 ingredients
  • Philadelphia Style Roast Pork Sandwiches
    pork, pork shoulder roast, chopped fresh rosemary and
    17 More
    pork, pork shoulder roast, chopped fresh rosemary, garlic, chopped, chopped fresh parsley, olive oil, divided, kosher salt, freshly ground black pepper, water, olive oil, garlic, chopped, red pepper flakes, chicken stock, fresh spinach, salt, freshly ground black pepper, lemon, juiced, shredded manchego cheese, crusty rolls
    2 hour , 20 ingredients
  • Roast Pork With Pears
    flat leaf parsley, fresh , packed and
    13 More
    flat leaf parsley, fresh , packed, sage, packed, roughly chopped (plus whole sage leaves for roasting), garlic cloves, whole, garlic cloves, minced, salt & freshly ground black pepper, to taste, olive oil, boneless pork loin roast , about 3 1/2 lb, halved horizontally, ripe red anjou pears , halved lengthwise, leeks, white portions only, trimmed , halved lengthwise and rinsed, all-purpose flour, dry white wine, chicken broth, whole grain mustard, heavy cream
    1 hour 30 min, 14 ingredients
  • Slow Cooker Pulled Pork
    pork shoulder or 3 -4 lbs pork butt or 3 -4 lbs pork roast and
    8 More
    pork shoulder or 3 -4 lbs pork butt or 3 -4 lbs pork roast, onions (chopped ), garlic cloves (crushed ), celery ribs, root beer, hickory seasoning (to taste), dark brown sugar, barbecue sauce, soft sandwich buns
    6 hour 30 min, 9 ingredients
  • Pork Chops With Mango Salsa
    kraft roasted red pepper italian parmesan dressing and
    5 More
    kraft roasted red pepper italian parmesan dressing, kraft roasted red pepper italian parmesan dressing, boneless pork loin chops, mango, peeled and diced, chopped sweet onion, chopped fresh pineapple
    8 hour 10 min, 6 ingredients
  • Roast Pork Soup
    cubed cooked pork roast, potatoes, peeled and chopped and
    8 More
    cubed cooked pork roast, potatoes, peeled and chopped, onion, chopped, navy beans, rinsed and drained, italian-style diced tomatoes, undrained, water, unsweetened apple juice, salt, pepper, minced fresh basil (optional)
    1 hour , 10 ingredients
  • Rosemary Roast Pork
    pork loin roast, onion, diced, olive oil and
    6 More
    pork loin roast, onion, diced, olive oil, garlic, fresh, chopped, fresh parsley, chopped, rosemary, fresh ground pepper, cornstarch, beef broth, canned
    1 hour 30 min, 9 ingredients
  • Roast Pork Paprikash
    garlic cloves, boneless whole pork loin roast (3 lb) and
    14 More
    garlic cloves, boneless whole pork loin roast (3 lb), salt, divided, pepper, dijon mustard, tomatoes, peeled, seeded and quartered, onions, coarsely chopped, celery ribs, chopped, green pepper, chopped, beef broth, paprika, divided, fresh mushrooms, sliced, butter, king arthur unbleached all-purpose flour, lemon juice, dried thyme
    30 min, 16 ingredients
  • Apple Braised  Pork (For a Tougher Cut of Meat) Apple Braised Pork (For a Tougher Cut of Meat)
    pork shoulder (roast ) or 2 lbs pork legs (roast) and
    11 More
    pork shoulder (roast ) or 2 lbs pork legs (roast), vegetable oil, sliced onions, uncooked diced bacon, cored and chunked apples, sweetened applesauce (the chunkier the better), chopped carrots, grainy mustard, bay leaves, salt, pepper, chicken broth , to almost cover
    2 hour 30 min, 12 ingredients
  • Roast Pork with Fruit Stuffing and Mustard Sauce Roast Pork with Fruit Stuffing and Mustard Sauce
    bone center-cut pork rib roast , bones frenched,roast wel... and
    13 More
    bone center-cut pork rib roast , bones frenched,roast well trimmed, whole dried apricots, whole pitted prunes, corn oil, dried marjoram, onion, coarsely chopped, carrots, coarsely chopped, garlic, peeled, butter, room temperature, all-purpose flour, dijon mustard, coarse-grained dijon mustard, low sodium chicken broth, dry white wine
    3 hour 1 min, 14 ingredients
  • Slow-Roasted Pork Shoulder and Roasted Pork Stock Slow-Roasted Pork Shoulder and Roasted Pork Stock
    pork , picnic shoulder bone-in, skin-on, garlic cloves and
    13 More
    pork , picnic shoulder bone-in, skin-on, garlic cloves, coarse salt, fresh ground pepper, onion, peeled and sliced thickly, carrot, rinsed and sliced thickly, red wine, chicken broth, onions, peeled and sliced thickly, carrots, rinsed and sliced thickly, thyme, bay leaves, garlic cloves, peeled, roughly chopped, water
    18 hour 25 min, 15 ingredients
  • Arrosto di Maiale con Pesche (Roasted Pork with Glazed Peaches) Arrosto di Maiale con Pesche (Roasted Pork with Glazed Peaches)
    pork and
    19 More
    pork, center-cut bone-in rib roast, about 5 lb, well-trimmed and chine bone removed (3 1/2 to 4 lb, trimmed), sea salt combined with 1/2 tsp minced rosemary (fresh or dried), freshly ground black pepper, fresh rosemary, yellow onion, coarsely chopped (1 1/4 cups), carrots, peeled and coarsely chopped (3/4 cup), ribs celery, trimmed and coarsely chopped (3/4 cup), head garlic , outer layer skin removed, cut in half horizontally, bulb still intact, dry white wine , such as pinot grigio, chestnut honey glazed peaches , recipe follows, butter, firm, ripe, unpeeled peaches, pitted and cut into eights, chestnut honey (or any honey), white wine vinegar, fresh rosemary, dry white wine , such as pinot grigio, homemade chicken stock or canned low-sodium stock, coarse sea salt, freshly ground black pepper
    2 hour 10 min, 20 ingredients
  • Roast Pork Loin With Peach Glaze Roast Pork Loin With Peach Glaze
    boneless pork loin roast, olive oil, salt, pepper and
    18 More
    boneless pork loin roast, olive oil, salt, pepper, peach preserves, sweet onions, chopped, chopped fresh ginger, garlic cloves, minced, olive oil, peaches, cut into chunks (do not peel), granny smith apples, chopped, white wine vinegar, pitted dried cherries, sugar, light brown sugar, dried sweetened cranberries, fresh lime juice, brandy, salt, chopped toasted pecans, sliced fresh peach, fresh rosemary sprig
    46 min, 22 ingredients
  • Roast  Pork  Stuffed With Rice and Vegetables Roast Pork Stuffed With Rice and Vegetables
    grain and wild rice blend, water, boiling and
    11 More
    grain and wild rice blend, water, boiling, dried apricot, chopped, green onions , finely, mushroom, chopped fresh, green pepper, chopped, butter, melted, pecans, chopped, garlic salt, pepper, red pepper, boneless pork loin roast, bacon
    3 hour 30 min, 13 ingredients
  • Roasted Pork Loin with Cider and Chunky Applesauce Roasted Pork Loin with Cider and Chunky Applesauce
    rosemary leaves, roughly chopped, sage, roughly chopped and
    17 More
    rosemary leaves, roughly chopped, sage, roughly chopped, garlic , smashed, crushed red pepper, salt, extra-virgin olive oil, chop) pork rib roast, onions, sliced, bundle thyme , tied with string, bay leaves, apple cider, chunky applesauce , recipe follows, butter, granny smith apples, peeled, cored and cut into 1/2-inch chunks (toss the apples in lemon juice if not using right away), reserved cider from the roasted pork loin with cider, apple cider, ground cinnamon, heavy cream, walnuts, toasted and coarsely chopped
    1 hour 15 min, 19 ingredients
  • Roasted Pork Loin with Cider and Chunky Applesauce (Anne Burrell) Roasted Pork Loin with Cider and Chunky Applesauce (Anne Burrell)
    fresh rosemary, leaves roughly chopped and
    18 More
    fresh rosemary, leaves roughly chopped, fresh sage, leaves roughly chopped, garlic , smashed, crushed red pepper, kosher salt, extra-virgin olive oil, chop) pork rib roast, onions, sliced, bundle fresh thyme , tied with string, bay leaves, apple cider, divided, chunky applesauce , recipe follows, butter, granny smith apples, peeled, cored, and cut into 1/2-inch chunks (toss the apples in lemon juice if not using right away), reserved cider from roasted pork loin with cider, apple cider, ground cinnamon, heavy cream, walnuts, toasted and coarsely chopped
    1 hour 15 min, 19 ingredients
  • Roast Pork Soup Roast Pork Soup
    cubed cooked pork roast, potatoes, peeled and chopped and
    8 More
    cubed cooked pork roast, potatoes, peeled and chopped, onion, chopped, navy beans, rinsed and drained, italian diced tomatoes, undrained, water, unsweetened apple juice, salt , optional, pepper, minced fresh basil
    15 min, 10 ingredients




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