87 roasted poblano salsa Recipes
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poblano chiles* (8 oz total ), vegetable oil, divided and7 Morepoblano chiles* (8 oz total ), vegetable oil, divided, diameter ) corn tortillas, salsa verde , divided, shredded roasted chicken, divided, sour cream , stirred to loosen, divided, grated emmenthal , muenster, or mexican chihuahua cheese (about 1 1/2 cups packed), chopped fresh cilantro, pickled red onions9 ingredients
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poblano chiles and14 Morepoblano chiles, corn tortillas , halved then cut crosswise into 1/2-inch thick strips, vegetable oil, ground cumin, frozen corn kernels, red onion, chopped, garlic cloves, chopped, salt, pepper, vegetable broth, fire-roasted tomatoes, diced, avocado, chopped, lime, halved, cilantro leaves, sour cream30 min, 15 ingredients
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poblano chile , cut into matchsticks and16 Morepoblano chile , cut into matchsticks, red bell peppers , cut into matchsticks, head cauliflower, cut into 1/2-inch chunks, sweet potato, peeled and cut into 1/2-inch cubes (about 1 1/2 cups), onion, halved and slivered, corn kernel (fresh or frozen ), heat-safe oil (like grapeseed or coconut), ground cumin, garlic cloves, minced, salt and black pepper, chopped fresh cilantro, salsa or 2 cups pico de gallo, baby spinach leaves (about 2 big handfuls ), corn tortillas, halved, shredded cheese (i used a cheddar-monterey jack blend), sour cream, sliced scallion, for garnish , if desired16 min, 17 ingredients
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Peach and Roasted Pepper Salsared bell peppers, poblano pepper, garlic cloves, scallions and4 Morered bell peppers, poblano pepper, garlic cloves, scallions, peaches, cilantro, tabasco chipotle pepper sauce, salt and pepper, to taste30 min, 8 ingredients
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Grilled Rib-Eye with Roasted Pepper Salsa (Emeril Lagasse)yellow, red, and green bell pepper, poblano pepper and14 Moreyellow, red, and green bell pepper, poblano pepper, jalepeno pepper, scotch bonnet pepper, scallions, washed well and trimmed , sliced on an angle, diced sweet onion, freshly chopped cilantro leaves, olive oil, lime juice, ground cumin, chipotle chili powder, ancho chili powder plus 1/2 tsp, divided, kosher salt, divided, butter plus 2 tsp, softened, divided, rib-eyes, about 1 1/2-inches thick, olive oil55 min, 16 ingredients
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Roast Pork Tacos (Crock Pot)pork butt or 1 (2 1/2 lb) pork shoulder, garlic cloves and18 Morepork butt or 1 (2 1/2 lb) pork shoulder, garlic cloves, fresh lime juice, southwest seasoning (emeril s ), kosher salt, olive oil, fresh ground black pepper, chicken broth, poblano pepper , roasted, red pepper , roasted, sweet onion , cut into thick slices and roasted, olive oil, lime juice, pico de gallo ( ), salsa (tequila-lime fresca), mole, grated monterey jack cheese or 1/2 lb mexican queso blanco, corn tortillas, steamed and covered to keep warm (flour tortillas) or 10 medium flour tortillas, steamed (flour tortillas), fresh cilantro stem, for garnish, lime wedge, for serving8 hour 15 min, 20 ingredients
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Stuffed and Baked Poblano Chilespoblano chiles , roasted and peeled and7 Morepoblano chiles , roasted and peeled, frozen seasoned corn and black beans, thawed, monterey jack cheese, shredded, salsa , of your choice, soft breadcrumbs (use dense, chewy bread for the best crumbs), cornmeal, garlic salt, butter, melted45 min, 8 ingredients
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Roasted Corn And Black Bean Salsacanned black beans, drained & rinsed, chopped cilantro and9 Morecanned black beans, drained & rinsed, chopped cilantro, roasted corn , removed from cob, lime juice, red onion diced, olive oil, red bell pepper, diced, poblano pepper, diced, black pepper, seeded diced tomato, salt11 ingredients
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Roasted Chicken Tomatillo Chile Salsa Souproasted tomatillo chile salsa, tomatillos, husked and22 Moreroasted tomatillo chile salsa, tomatillos, husked, white onion, peeled, sliced, quartered or whole, garlic cloves, poblanos, jalapenos, ground cumin, salt, chopped cilantro leaves, lime, juiced, soup, extra-virgin olive oil, onion, diced, garlic cloves, chopped, ground cumin, cornstarch, chicken stock, chopped cilantro leaves, deli roasted chicken (about 3 lb), boned, meat shredded, rice, salt, freshly ground black pepper, queso fresco for garnish, chopped tomatoes and cilantro leaves, for garnish1 hour , 24 ingredients
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Salsa Verdefresh poblano chiles , roasted over a flame, peeled and d... and8 Morefresh poblano chiles , roasted over a flame, peeled and diced, fresh anaheim chiles , roasted over a flame, peeled and diced, fresh jalapeno and serrano chiles, finely chopped, fresh tomatillos, cut into quarters, roasted tomatillos, cut in halves, salt to taste (mexican sea preferred), cold water, white onion, chopped, cilantro, chopped15 min, 9 ingredients
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Roasted Pepper Hot Salsatomatoes, peeled, chopped and drained (canned ones work g... and10 Moretomatoes, peeled, chopped and drained (canned ones work great ), yellow onion, chopped, jalapeno pepper, chopped & seeded, serrano pepper, chopped & seeded, poblano pepper, chopped & seeded, garlic cloves, minced, salt, sugar, white vinegar, tomato sauce, tomato paste15 min, 11 ingredients
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Salsa Verde (Green Sauce)garlic, unpeeled, serrano chiles, seeded, pumpkin seeds and7 Moregarlic, unpeeled, serrano chiles, seeded, pumpkin seeds, poblano chiles , roasted and peeled, chopped parsley leaves, cilantro leaves, chopped, olive oil, juice of 1/2 lime, sea salt , to taste, freshly ground black pepper , to taste10 ingredients
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Salsa Verde (Rachael Ray)vegetable oil, whole tomatillos peeled and chopped and9 Morevegetable oil, whole tomatillos peeled and chopped, whole onion chopped, whole poblano pepper roasted, peeled, seeded and chopped, whole jalapeno pepper roated,peeled,seeded and chopped, garlic finely chopped, honey, cilantro leaves (1/3 handful) finely chopped or 1 tea. ground coriander, ground cumin, whole lime juiced, salt11 ingredients
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Salmon Roasted in Cilantro Salsapoblano pepper, fresh lime juice, green onions, sliced and4 Morepoblano pepper, fresh lime juice, green onions, sliced, fresh cilantro leaves, chopped, canola oil, sea salt, salmon fillets, skinned40 min, 7 ingredients
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Roasted Vegetable Enchilada Explosionred bell peppers (matchstick size) and15 Morered bell peppers (matchstick size), head cauliflower (cut into 1/2-inch chunks ), sweet potato (peeled and cut into 1/2-inch cubes , about 1 1/2 cups), onion, halved and slivered, corn kernel (fresh or frozen ), olive oil, ground cumin, garlic cloves, minced, salt and black pepper, chopped fresh cilantro, salsa (homemade or store bought ), flour tortillas, shredded cheese, poblano chile (cut into matchsticks, optional if you want some heat!), sour cream, for garnish, sliced scallion (green onions)1 hour , 16 ingredients
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Roasted Corn, Pepper, and Black Bean Salsa (Paula Deen)roma tomatoes , cut in half lengthwise and9 Moreroma tomatoes , cut in half lengthwise, poblano peppers , cut in half lengthwise, fresh corn kernels (3 or 4 ears ), black beans, drained and rinsed, green onions, sliced, olive oil, lime juice (about 2 limes), garlic, minced, salt, pepper40 min, 10 ingredients
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Grilled Chicken Breastskinless, boneless chicken breast halves, salt and8 Moreskinless, boneless chicken breast halves, salt, freshly ground black pepper, ginger-nectarine salsa, pan-roasted corn and tomato relish, citrus-avocado salsa, fiery grilled peach and habanero salsa, roasted poblano and tomato salsa, tomato chow-chow10 ingredients
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