151 roasted green onion cold Recipes

  • Slow Cooker Sweet and Sour Pork
    paprika, paprika and
    13 More
    paprika, paprika, boneless pork loin roast , cut into 1 in strips, oil, pineapple chunks, onion, chopped, green pepper, chopped, cider vinegar, brown sugar, reduced sodium soy sauce, worcestershire sauce, salt, cornstarch, cold water, hot cooked rice (to serve pork on top of) (optional)
    8 hour , 15 ingredients
  • Slow-Cooked Sweet 'n' Sour Pork
    paprika, boneless pork loin roast , cut into 1-inch strips and
    12 More
    paprika, boneless pork loin roast , cut into 1-inch strips, canola oil, unsweetened pineapple chunks, onion, chopped, green pepper, chopped, cider vinegar, brown sugar, reduced-sodium soy sauce, worcestershire sauce, salt, cornstarch, cold water, hot cooked rice , optional
    20 min, 14 ingredients
  • Silky Ground Lamb Patties (Shammi Kebab)
    white bread , crumbs of, egg white and
    17 More
    white bread , crumbs of, egg white, ground cumin (freshly roasted is best), ground coriander, vegetable oil, lean ground lamb, channa dal (soaked for at least 3hrs), black peppercorns, cinnamon stick, bay leaves, cardamom pods, crushed, mace blades, onion, diced, garlic cloves, chopped, ginger, chopped, green chilies, halved, salt , to taste, cold water
    1 hour 10 min, 19 ingredients
  • Crock Pot Sweet and Sour Pork Crock Pot Sweet and Sour Pork
    paprika, seasoning salt (can use 1/2 tsp white salt) and
    15 More
    paprika, seasoning salt (can use 1/2 tsp white salt), black pepper, boneless pork roast (cut into 1-inch cubes ), vegetable oil (or as needed), unsweetened pineapple chunks, onion, fresh minced garlic (or to taste), green bell pepper, seeded and chopped, carrot (peeled and sliced ), cider vinegar, brown sugar, reduced sodium soy sauce, worcestershire sauce, cornstarch, cold water, cooked rice
    8 hour 25 min, 17 ingredients
  • Chile Verde (La Frontera-Style) Chile Verde (La Frontera-Style)
    pork roast and
    18 More
    pork roast, tomatillos, stems and papers removed, cut into large chunks, jalapeno chiles, stems and seeds removed, cut into pieces, serrano chilies, stems and seeds removed, cut into pieces, anaheim chilies (optional), fresh cilantro, green chilies, diced tomatoes, tomato sauce, chicken broth, oregano, ground cumin, chili powder, all-purpose flour, olive oil , plus more as needed, onion, chopped , some reserved for garnish, garlic, minced, cornstarch, cold water
    4 hour , 19 ingredients
  • Stuffed Snapper Veracruz (Guy Fieri) Stuffed Snapper Veracruz (Guy Fieri)
    olive oil, red onion , julienned and
    17 More
    olive oil, red onion , julienned, julienned green bell pepper, seeded and membrane removed, julienned red bell pepper, seeded and membrane removed, jalapeno, seeded and minced, sliced green olives, drained brined capers, garlic, finely sliced, tomato paste, dry red wine, fire-roasted diced tomatoes, chopped fresh oregano, kosher salt and freshly cracked black pepper, pink snapper, whole , scaled, gutted, julienned bell peppers and jicama, for garnish, vermouth, crispy tortilla strips, for garnish, lime wedges, for garnish, mexican beers, cold , for serving
    1 hour 45 min, 19 ingredients
  • Hungry Girl Kung Pao Chicken 4 Ww Pts. Hungry Girl Kung Pao Chicken 4 Ww Pts.
    boneless skinless chicken breasts, cubed and
    16 More
    boneless skinless chicken breasts, cubed, mushroom, cut into chunks, red bell peppers or 3/4 cup green bell pepper, cut into chunks, celery, chopped, onion, chopped, canned water chestnut, sliced, halved, reduced sodium soy sauce, water, cold, divided, rice vinegar, no calorie artificial sweetener, splenda granulated, cornstarch, dry-roasted unsalted peanuts, chopped, garlic, minced, red chili sauce , can add more for extra spice if desired, salt , to taste, pepper , to taste, red pepper flakes , to taste
    30 min, 17 ingredients
  • The Lady and Sons Beef Vegetable Soup (Paula Deen) The Lady and Sons Beef Vegetable Soup (Paula Deen)
    vegetable oil (if using chuck roast) and
    27 More
    vegetable oil (if using chuck roast), beef short ribs or 2 1/2 to 3 lb boneless chuck roast, cold water, diced tomatoes, chopped onion, dried parsley, beef bouillon granules, house seasoning , recipe follows, seasoned salt, plus extra for seasoning, worcestershire sauce, celery salt, garlic powder, freshly ground black pepper, plus extra for seasoning, bay leaves, sliced carrots, diced celery, sliced green beans, fresh or canned, frozen black-eyed peas, frozen butter beans, cut okra, fresh or frozen, corn kernels, fresh or canned, diced potatoes, uncooked elbow macaroni, chopped fresh parsley leaves, salt, black pepper, garlic powder
    2 hour 30 min, 28 ingredients
  • Crispy Squid and Stone Crab Salad with Red Pepper-Mango Vinaigrette, Mint, Cilantro and Cherry Peppers (Bobby Flay) Crispy Squid and Stone Crab Salad with Red Pepper-Mango Vinaigrette, Mint, Cilantro and Cherry Peppers (Bobby Flay)
    red pepper-mango vinaigrette and
    23 More
    red pepper-mango vinaigrette, ripe mango, peeled, pitted and coarsely chopped, roasted red pepper, peeled, seeded and chopped, juice of 2 fresh limes, coarsely chopped red onion, garlic, coarsely chopped, chipotle pepper puree (depending on how spicy you like), canola oil, chopped fresh mint leaves, chopped fresh cilantro leaves, honey , to taste, salt and freshly ground pepper, peanut oil, rice flour, cold water, salt and freshly ground black pepper, baby squid, cut into rings, stone crab claws , meat removed and chopped, micro greens, watercress, head frisee, whole cherry peppers , jarred in vinegar, drained and thinly sliced, cilantro leaves, for garnish, chopped fresh mint, for garnish
    1 hour , 24 ingredients




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