3 roasted delicata wedges Recipes

delicata squash , about 1 lbs each, nonstick cooking spray, olive oil, brown sugar substitute, cinnamon, salt, brown sugar substitute, chili powder, salt, salt, cayenne , to taste, ketchup, for dipping

pomegranate juice, balsamic vinegar, red wine vinegar, extra-virgin olive oil, butter, divided, unpeeled medium delicata squash or 1 medium acorn squash, halved, seeded, cut into 24 wedges total, dandelion greens, thick stems trimmed, leaves cut into 2-inch lengths (about 12 cups), pomegranate seeds, pine nuts, toasted