9 roasted butternut squash and beets with Recipes

  • Rosemary Roasted Butternut Squash and Beets With Garlic
    butternut squash (or pumpkin cut into bite-size pieces) and
    6 More
    butternut squash (or pumpkin cut into bite-size pieces), beets (cleaned and cut into bite-size pieces), onion (sliced into slivers), garlic cloves (minced ), fresh rosemary (minced ), salt and pepper, butter (melted )
    1 hour , 7 ingredients
  • Roasted Root Vegetables
    butternut squash, peeled, seeded , cut into 1/2-inch piec... and
    6 More
    butternut squash, peeled, seeded , cut into 1/2-inch pieces (about 5 cups), yukon gold potatoes, unpeeled , cut into 1/2-inch pieces, beets (about 1 1/2 lb), trimmed but not peeled , scrubbed, cut into 1/2-inch pieces, red onion , cut into 1/2-inch pieces (about 2 cups), turnip, peeled , cut into 1/2-inch pieces (about 1 cup), head of garlic, cloves separated, peeled, olive oil
    7 ingredients
  • Moroccan Chicken Salad (California Pizza Kitchen Copycat)
    butternut squash, diced, beets, diced, dried cranberries and
    12 More
    butternut squash, diced, beets, diced, dried cranberries, hard-boiled egg, diced, avocado, diced, carrots, diced, red bell pepper, diced, dates or 1/4 cup dried apricot, chopped, head romaine lettuce, sliced, champagne dressing, roasted almonds, boneless chicken breasts, ground coriander, cinnamon, olive oil
    30 min, 15 ingredients
  • Roasted Butternut Squash with Beet Greens, Goat Cheese, Toasted Walnuts and Mint Roasted Butternut Squash with Beet Greens, Goat Cheese, Toasted Walnuts and Mint
    butternut squash, olive oil and
    5 More
    butternut squash, olive oil, salt and freshly ground black pepper, beet greens, walnuts, roughly chopped fresh mint leaves, crumbled goat cheese
    45 min, 7 ingredients
  • Pork and Roasted Winter Vegetables Pork and Roasted Winter Vegetables
    diced peeled beets (about 1 lb) and
    17 More
    diced peeled beets (about 1 lb), cubed peeled butternut squash (about 1 1/2 lb), cubed turnips (about 1 lb), chopped onion, thick) sliced carrot, cubed peeled red potato (about 8 oz), garlic cloves, olive oil, salt, black pepper, boned boston butt pork roast, olive oil, divided, salt, dry white wine, chopped fresh or 1/4 tsp dried thyme, peppercorns, bay leaves
    18 ingredients
  • Roasted Root Vegetables Roasted Root Vegetables
    parsnips, peeled and cut into rough 1 inch chunks and
    9 More
    parsnips, peeled and cut into rough 1 inch chunks, celery root, peeled and cut into rough 1 inch chunks, beets, boiled, skin removed , and cut into rough 1 inch chunks, rutabaga, peeled and cut into rough 1 inch chunks, butternut or other firm squash, peeled and cut into rough 1 inch chunks, onion, coarsely chopped, garlic, finely chopped, fresh oregano, leaves only, coarsely chopped, salt, freshly ground black pepper
    10 ingredients
  • Los Angeles Ensalada Espanola   (L. A.  Chopped Spanish Salad) Los Angeles Ensalada Espanola (L. A. Chopped Spanish Salad)
    roma tomatoes , sun dried, packed in oil (1/4-inch dice) and
    14 More
    roma tomatoes , sun dried, packed in oil (1/4-inch dice), olive oil, butternut squash (1/4-inch dice ), red beet , roasted (1/4-inch dice), unsalted pistachio nuts, shelled, fennel (1/4-inch dice ), celery (1/4-inch dice ), cucumber (1/4-inch dice ), currants, dried, piquillo peppers (1/4-inch dice ), grated parmesan cheese, grated provolone cheese (or mozzarella), chopped mixed greens (such as arugula , spinach, frisee and romaine), balsamic vinegar, golden raisins
    45 min, 15 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top