638 ripen Recipes

sheets aluminum foil, thick feta (1 per person , about 4-inch x 3-inch x 1/2-inch per slice, patted dry), fully ripened tomatoes, garlic cloves, minced, olive oil, oregano (mediterranean is best if you have it), red pepper flakes

mediterranean-style bread, fat and long, about 14-inch /36cm long, soft butter , for spreading, bell peppers , preferably in different colours, shavings parmesan cheese, kalamata olives, feta cheese, onions, garlic cloves (or more ), chopped fresh parsley, preferably flat-leaf, chopped fresh basil, peeled fresh large shrimp, vine-ripened tomatoes, salt, sugar, virgin olive oil, lime juice, sugar, mild table mustard, salt

onion, finely chopped, green bell pepper, finely chopped, olive oil, salt and pepper, eggs, egg substitute, swiss cheese or 1/2 cup sharp cheddar cheese, shredded, vine ripened tomato, cut in half and sliced thin

vine-ripened tomatoes , halved crossways, olive oil, for drizzling, salt & freshly ground black pepper

vine-ripened tomatoes, fresh white breadcrumbs, chopped flat leaf parsley, chopped basil, chopped garlic, olive oil

uncooked long grain brown rice, water, avocado - peeled, pitted, and diced, lemon juice, vine-ripened tomatoes, diced, diced english cucumbers, diced red onion, crumbled feta cheese, sliced kalamata olives, chopped fresh mint, olive oil, lemon zest, minced garlic, kosher salt, ground black pepper

vine-ripened tomatoes (about 4 large), sliced 1/4 inch thick, fresh mozzarella, sliced1/4 inch thick, fresh basil or arugula leaves, washed well and spun dry, dried oregano, crumbled , if using arugula instead of basil, extra-virgin olive oil, fine sea salt to taste, freshly ground black pepper to taste

spanish onion, well ripened tomatoes, salt, sugar, fresh ground pepper, chopped fresh chives , basil, dill, celery seed, french dressing

dijon mustard, red-wine vinegar, olive oil, avocado (preferably california ), diced cooked chicken (about 2 whole breasts), chopped seeded vine-ripened tomato, bacon , cooked until crisp and crumbled, crumbled roquefort cheese (about 2 oz), shredded romaine, four 7-inch pita loaves , halved crosswise, hard-boiled large egg , forced through a coarse sieve

sweet potatoes (about 2 3/4 lb), olive oil, scallions, chopped fine, chopped drained bottled roasted red peppers, fresh coriander sprigs, washed well , spun dry, and chopped fine, vine-ripened tomatoes, seeded and chopped fine, garlic clove, minced and mashed to a paste with 1/4 tsp salt, balsamic vinegar, salt , or to taste, freshly ground black pepper , or to taste, fresh jalapeno chile, seeded and chopped fine (wear rubber gloves ), water if necessary, baked tortilla chips or crudites such as jicama or fennel

naan bread, basil pesto, vine ripened baby tomatoes, sliced, kalamata olives , destoned and sliced, fresh buffalo mozzarella , torn into chunks (approx. 1/2 a ball ), dried oregano, fresh ground black pepper , to taste

chopped cabbage (or cabbage & cauliflower), chopped green tomato, grated carrot (i prefer california grown), chopped green peppers or 1 pint red pepper, chopped peeled firm pear (do not ripen), chopped onion, canned sliced jalapeno pepper (optional), crushed red pepper flakes (optional), distilled white vinegar (5% acidity), flour (for thickening the sauce) (optional), salt, granulated sugar, celery seeds, ground turmeric, dry ground mustard

pearl barley, fat-free vegetables or 5 cups chicken broth or 5 cups water, fresh lemon juice (to taste), olive oil, dried oregano, vine-ripened tomato, diced, cucumber, skin on, diced, carrot, diced, onion, minced, fresh parsley leaves, chopped, salt and pepper

hass avocadoes , ripened, roma tomatoes, diced with seeds removed, a red onion, small dice, cilantro , leafs rough chop, lime zest, lime juice, dried ancho chile powder, smoked sea salt (or regular), black pepper, cumin

bananas , ripened, eggs, flour, sugar, salt, baking soda, coarsely chopped nuts (of your choice), cinnamon

porterhouse steak , cut into cubes, soy sauce, grated fresh ginger root, sugar, sherry wine, sesame oil, fresh island peppers, sweet maui onions, vine ripened island cherry tomatoes, fresh mushrooms, skewers, if wooden , soaked in water for 20 to 30 minutes

vine-ripened tomato, court bouillon, boneless skinless skate wing, fine sea salt, freshly ground white pepper, mesclun (mixed baby lettuces; about 5 cups loosely packed), house vinaigrette, sliced fresh cilantro leaves

bow tie pasta or 1 lb rotini pasta, cooked,rinsed,and drained, fresh vine ripened tomatoes, seeded,diced,and drained, brie cheese, skinned or not , it s up to you. cut into small cubes., pine nuts, garlic, minced