48 rioja pimienta Recipes

sugar, shots calvados or other apple liquor, lime, sliced, lemon, sliced, ripe peaches, cut into wedges, ripe green apples seeded and cut into wedges, white rioja spanish wine or other dry white wine, raspberries, sparkling soda water , for topping off glasses of sangria at table

sugar, white rum, cointreau (orange-flavored liqueur), brandy, orange slices, lemon slices, peach, cut into 6 wedges, cinnamon stick, rioja or other fruity red wine (such as beaujolais or zinfandel), sparkling water, chilled

chilled dry red wine , like rioja, brandy, orange juice, superfine granulated sugar, oranges, cut into thin rounds, meyer lemons, cut into thin rounds, key limes, cut into thin rounds, apples, cored and cut into 1/2-inch chunks, cold club soda

beef tenderloin with rioja sauce, many thanks to the barcelona tapas restaurant st. louis., mo., beef tenderloin with rioja sauce, red wine, olive oil, chopped garlic, salt, ground black pepper, beef tenderloin, burgundy wine, granulated sugar, cinnamon stick, crushed red pepper flakes, sauteed spinach, crumbled blue cheese

bodied red wine (such as malbec or rioja), apple juice, sliced peaches, ice

diced pineapples (with juice), ginger ale, lemon cut into wedges, lime cut into wedges, orange cut into wedges, raspberries or strawberries (may use thawed or frozen), red wine (cabernet sauvignon, merlot, rioja, zinfandel, shiraz), splash of orange juice or lemonade, sugar