14 rio cilantro lime Recipes

  • Cafe Rio Cilantro Lime Rice
    white rice (not instant ), chicken broth, lime juice and
    4 More
    white rice (not instant ), chicken broth, lime juice, garlic clove, salt, fresh shredded cilantro, green enchilada sauce
    20 min, 7 ingredients
  • Cafe Rio Cilantro-Lime Rice
    rice, oil, cilantro, salt, onion, chopped and
    3 More
    rice, oil, cilantro, salt, onion, chopped, water (or chicken broth(leave out bouillon if so), bouillon cubes (or 2 tsp instant bouillon), lime , zested
    40 min, 8 ingredients
  • Like Cafe Rio/Coata Vida Cilantro Lime Dressing
    vinegar, canned diced green chilis, garlic clove and
    7 More
    vinegar, canned diced green chilis, garlic clove, pepper , to taste, cumin, salt, sugar, fresh cilantro, chopped, canola oil, fresh lime juice
    10 min, 10 ingredients
  • Cafe Rio Tomatillo Dressing
    hidden valley buttermilk ranch dressing mix, tomatillos and
    6 More
    hidden valley buttermilk ranch dressing mix, tomatillos, garlic clove, jalapeno pepper, mayonnaise, buttermilk, cilantro, lime juice
    10 min, 8 ingredients
  • Cafe Rio Creamy Tomatillo Dressing
    buttermilk ranch salad dressing mix, tomatillos, cilantro and
    3 More
    buttermilk ranch salad dressing mix, tomatillos, cilantro, garlic clove, lime , juice of, jalapeno
    10 min, 6 ingredients
  • Rio Grande Rub Steaks (Rachael Ray) Rio Grande Rub Steaks (Rachael Ray)
    thick) sirloin strip steaks and
    21 More
    thick) sirloin strip steaks, a palmful ) ground ancho chiles or dark chili powder, a palmful ) ground cumin, ground coriander, ground cayenne pepper, red onion , cut into 4 thick slices, extra-virgin olive or vegetable oil, to coat, salt and pepper, cracked cornbread and cheese squares, mexican salad, corn muffin mix, mixed to package directions, softened butter , to grease baking dish, monterey jack or pepper jack, cut into 1/4-inch dice, frozen corn kernels, scallions, thinly sliced, ripe avocados, vine-ripe tomatoes, sweet onion, sliced, chopped cilantro , about 2 tbsp, limes, coarse salt, extra virgin oil, for drizzling
    15 min, 22 ingredients
  • Rio Grande Rub Steaks With Cracked Corn and Cheese Squares & Rio Grande Rub Steaks With Cracked Corn and Cheese Squares &
    sirloin strip steaks, 1-inch thick and
    20 More
    sirloin strip steaks, 1-inch thick, a palmful ground ancho chilies or 1 1/2 tbsp dark chili powder, a palmful ground cumin, ground coriander, ground cayenne pepper, red onion , cut into 4 thick slices, extra virgin olive oil or vegetable oil, to coat, salt, pepper, corn muffin mix, mixed to package directions, softened butter , to grease baking dish, monterey jack cheese or 1/3 lb monterey jack pepper cheese, cut into 1/4-inch dice, frozen corn kernels, scallion, thinly sliced, ripe avocados, vine-ripe tomatoes, sweet onion, sliced, chopped cilantro, limes, coarse salt, extra virgin olive oil, for drizzling
    1 hour 30 min, 21 ingredients
  • Chili Rio Grande Chili Rio Grande
    lean ground beef, lean pork, cubed (3/4-inch) and
    18 More
    lean ground beef, lean pork, cubed (3/4-inch), beef stock (see p. 31) or beef broth, red kidney beans, rinsed, drained, diced tomatoes, undrained, beer or tomato juice, green chilies, chopped, chopped onions, minced garlic, chili powder, ground cumin, dried oregano leaves, salt and pepper, to taste, cilantro-chili sour cream, cilantro-chili sour cream, sour cream, diced green chilies, chopped fresh cilantro, lime juice, taken from 1,001 best slow-cooker recipes
    3 hour 12 min, 20 ingredients
  • Rio Mambo Salsa Verde Rio Mambo Salsa Verde
    garlic cloves, unpeeled and
    9 More
    garlic cloves, unpeeled, serrano chilies, seeded (or leave in the seeds for a more fiery salsa), pumpkin seeds, poblano chiles , roasted and peeled (or use a can of chopped green chiles), fresh parsley leaves (about 1/2 bunch), cilantro leaf (about 1/2 bunch), olive oil, lime , juice of, salt , to taste, fresh ground black pepper , to taste
    15 min, 10 ingredients
  • Rio Grande Tortilla Soup Rio Grande Tortilla Soup
    water, beef-flavored bouillon cubes and
    18 More
    water, beef-flavored bouillon cubes, chicken-flavored bouillon cubes, corn tortillas, divided, onion, quartered and thinly sliced, garlic, finely chopped, jalapeno pepper, seeded and finely chopped, vegetable oil, divided, tomato sauce, salt, ground cumin, chili powder, worcestershire sauce, diced cooked chicken, tomatoes, peeled and chopped, shredded monterey jack cheese, avocado, peeled, seeded, and diced, chopped fresh cilantro leaves, lime wedges (optional), hot sauce (optional)
    20 ingredients
  • Am's Take on Cafe Rio Chicken Am's Take on Cafe Rio Chicken
    tomatillos, cilantro, garlic clove, lime , juice of and
    16 More
    tomatillos, cilantro, garlic clove, lime , juice of, jalapeno, buttermilk ranch dressing , made according to directions on the pack then add the blended ingredients and chill. the longer this, chicken breasts (no bones), kraft zesty italian dressing, chili powder, cumin, gloves garlic, minced, water, rice (instant works best), chicken bouillon, gloves garlic, cilantro, green chilies, salt, butter, onion
    4 hour , 20 ingredients
  • Cafe Rio Tomatillo Salad Dressing (Copycat) Cafe Rio Tomatillo Salad Dressing (Copycat)
    mayonnaise, sour cream, cilantro, tomatillos, chopped and
    5 More
    mayonnaise, sour cream, cilantro, tomatillos, chopped, green onions (i used a little red onion), garlic cloves, jalapeno pepper (seeds and all), lime , juice of, salt
    5 min, 9 ingredients




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