1072 ricotta tomato basil Recipes

  • Tomato & Basil Pita Pizzas
    whole wheat (6 ) pita rounds and
    3 More
    whole wheat (6 ) pita rounds, tomato , cut into thin slices, polly o fat free ricotta cheese, basil (about 8 fresh leaves cut into slices)
    4 ingredients
  • Ricotta & Tomato Pita Pizza
    tomato, chopped, olive oil, oregano, basil and
    3 More
    tomato, chopped, olive oil, oregano, basil, salt and pepper, to taste, pita bread, ricotta cheese
    5 min, 7 ingredients
  • Olive Garden Penne Pasta W/ Tomatoes and Ricotta
    tomatoes, basil leaves, chopped, extra virgin olive oil and
    8 More
    tomatoes, basil leaves, chopped, extra virgin olive oil, ricotta cheese, marjoram, chopped, penne rigate , cooked according to package directions, romano cheese, grated, garlic clove, peeled and chopped, salt, fresh ground black pepper, fresh parsley, chopped
    45 min, 11 ingredients
  • Tomato, Basil and Cheese Baked Pasta
    shell pasta, extra virgin olive oil, garlic cloves and
    9 More
    shell pasta, extra virgin olive oil, garlic cloves, yellow onion, crushed italian tomatoes, fresh basil leaf , torn into small pieces, salt, pepper, store bought basil pesto, ricotta cheese, grated parmigiano-reggiano cheese, fresh mozzarella cheese
    40 min, 12 ingredients
  • Tomato Basil Tilapia
    olive oil, spinach (1 defrosted box), ricotta cheese and
    13 More
    olive oil, spinach (1 defrosted box), ricotta cheese, worcestershire sauce, tilapia fillet (about 4-5 fillets), lemon juice, salt (or to taste), tomatoes, diced, fresh basil leaves, chopped, scallions, sliced, old bay seasoning, dill, butter (i use smart balance), balsamic vinegar, pepper (or to taste), parmesan cheese, grated
    40 min, 16 ingredients
  • Fresh Tomato Basil and Ricotta Sauce
    chopped ripe tomatoes, chopped fresh basil and
    6 More
    chopped ripe tomatoes, chopped fresh basil, minced red onions, garlic clove, crushed, ricotta cheese, olive oil, salt, cooked pasta (rotelle, fusilli, penne)
    10 min, 8 ingredients
  • Best of the Best Tomato, Basil, and Fresh Ricotta Sandwich With Best of the Best Tomato, Basil, and Fresh Ricotta Sandwich With
    crusty sourdough bread or 8 large italian bread, lightly ... and
    13 More
    crusty sourdough bread or 8 large italian bread, lightly toasted, tapenade, ripe beefsteak tomatoes, thickly sliced, extra virgin olive oil, coarse salt and fresh ground white pepper, fresh ricotta cheese, basil leaves, whole salt-packed anchovies, pitted kalamata olive, capers, rinsed, fresh lemon juice, cognac or 1 tsp brandy, garlic clove, minced, fresh ground white pepper
    20 min, 14 ingredients
  • Tomato-Basil Soup With Ricotta Dumplings Tomato-Basil Soup With Ricotta Dumplings
    olive oil, garlic clove, crushed and
    9 More
    olive oil, garlic clove, crushed, crushed tomatoes, undrained, chicken broth, basil, fresh, ricotta cheese, parmesan cheese, egg white, lightly beaten, salt, black pepper, flour
    20 min, 11 ingredients
  • Eggplant Roll Stuffed with Ricotta and Vegetables Eggplant Roll Stuffed with Ricotta and Vegetables
    tomatoes, olive oil, salt and pepper, freshly ground and
    11 More
    tomatoes, olive oil, salt and pepper, freshly ground, fresh basil, finely chopped, salt, eggplants, zucchini , carrots,string beans,broccoli,etc. diced, olive oil, egg yolk, parmesan cheese, ricotta cheese, basil leaves, olive oil, cream
    3 hour 25 min, 14 ingredients
  • Ricotta and Olive Torte With Tomato Vinaigrette Ricotta and Olive Torte With Tomato Vinaigrette
    extra virgin olive oil, plain breadcrumbs and
    7 More
    extra virgin olive oil, plain breadcrumbs, cartons ricotta cheese, shredded parmesan cheese, eggs, spanish olives, drained and sliced, diced tomatoes with basil oregano and garlic, balsamic vinegar, capers
    11 min, 9 ingredients
  • Tomato, Basil, and Cheese Baked Pasta Rachael Ray Tomato, Basil, and Cheese Baked Pasta Rachael Ray
    pasta shell, garlic cloves, skins on and
    9 More
    pasta shell, garlic cloves, skins on, extra virgin olive oil (evoo, 2 turns of the pan), yellow onions or 1/2 medium yellow onion, italian tomatoes, fresh basil , torn into small pieces (10-12 leaves), salt and pepper, to taste, store-bought basil pesto, ricotta cheese, grated parmesan cheese (a couple of handfuls) or 1/2 cup parmigiano-reggiano cheese (a couple of handfuls), fresh mozzarella cheese, shredded
    30 min, 11 ingredients
  • Tomato and Cheese Baked Belly Buttons (Tortellini) Tomato and Cheese Baked Belly Buttons (Tortellini)
    cheese tortellini, fresh, extra virgin olive oil and
    9 More
    cheese tortellini, fresh, extra virgin olive oil, zucchini, grated, carrot, grated, red pepper, finely chopped, dried oregano, dried basil, pasta sauce (tomato basil flavor or your favourite), ricotta cheese, fresh (optional), pizza cheese, shredded, fresh parsley (optional) or fresh basil, chopped (optional)
    45 min, 11 ingredients
  • Tomato, Basil and Cheese Baked Pasta (Rachael Ray) Tomato, Basil and Cheese Baked Pasta (Rachael Ray)
    shell pasta and
    10 More
    shell pasta, extra-virgin olive oil , 2 turns of the pan in a slow stream, garlic, yellow onion, crushed italian tomatoes, any brand, fresh basil leaves , torn into small pieces, salt and pepper, store bought basil pesto sauce, ricotta cheese, grated parmigiano-reggiano , a couple of handfuls, fresh mozzarella
    40 min, 11 ingredients
  • Ricotta cheese lentil and brown rice rolls Ricotta cheese lentil and brown rice rolls
    swish chard leaves (large) and
    11 More
    swish chard leaves (large), lentils (15oz) rinsed and drained, brown rice cooked, whole-milk ricotta cheese (4oz) at room temperature, grated parmesan cheese, olive oil, olive oil, baby arugula leaves chopped, garlic minced, kosher salt, freshly ground black pepper, tomato-basil sauce (26oz)
    12 ingredients
  • Oven Roasted Fresh Tomato Sauce With Spaghetti Oven Roasted Fresh Tomato Sauce With Spaghetti
    tomatoes, basil leaves, coarsely chopped and
    8 More
    tomatoes, basil leaves, coarsely chopped, extra virgin olive oil, chopped garlic, sugar, salt & pepper, hot cooked spaghetti (2 servings), ricotta cheese, grated parmigiano-reggiano cheese, extra chopped fresh basil (to garnish )
    50 min, 10 ingredients
  • Tomato and Herbed Ricotta Salata Salad Tomato and Herbed Ricotta Salata Salad
    ricotta salata, chopped fresh basil, chopped fresh chives and
    10 More
    ricotta salata, chopped fresh basil, chopped fresh chives, chopped fresh mint, chopped fresh oregano, chopped fresh thyme, ripe tomatoes , cut into 1/4-inch slices, tomatoes, halved (various colors), coarse salt, fresh ground black pepper, extra virgin olive oil, balsamic vinegar, fresh basil or fresh mint or fresh oregano or fresh thyme sprig, for a garnish
    15 min, 13 ingredients
  • Spinach-and-Ricotta-Filled Agnolotti with Tomato-Basil Sauce Spinach-and-Ricotta-Filled Agnolotti with Tomato-Basil Sauce
    fresh spinach leaves, olive oil, divided and
    12 More
    fresh spinach leaves, olive oil, divided, chopped vidalia or other sweet onion, garlic clove, chopped, part-skim ricotta cheese, grated parmesan cheese, salt, pepper, egg white, won ton wrappers, diced tomatoes, undrained, julienne-cut fresh basil, salt, pepper
    14 ingredients
  • Grilled Eggplant with Fresh Ricotta and Grilled Tomato-Basil Relish (Bobby Flay) Grilled Eggplant with Fresh Ricotta and Grilled Tomato-Basil Relish (Bobby Flay)
    ripe plum tomatoes , cut in half lengthwise, olive oil and
    10 More
    ripe plum tomatoes , cut in half lengthwise, olive oil, salt and freshly ground black pepper, red onion, cut in half and thinly sliced, balsamic vinegar, chopped fresh basil plus fresh leaves, for garnish, eggplants, ends trimmed and cut crosswise into 1/2-inch thick slices), olive oil, salt and freshly ground black pepper, fresh sheep s milk ricotta, chopped fresh flat-leaf parsley leaves, salt and freshly ground black pepper
    35 min, 12 ingredients




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