85 ricotta red pepper stuffed Recipes

ground beef, onion, diced, garlic clove, chopped, mozzarella cheese, shredded, italian style breadcrumbs, fresh parsley, chopped, egg, beaten, your favorite spaghetti sauce, tomato sauce, parmesan cheese, grated, jumbo pasta shells, cooked and drained, salt and pepper, to taste, dry red wine

chicken breasts, with bone and skin, frozen spinach, thawed, ricotta cheese, garlic cloves, crushed, olive oil, onion, chopped, red bell pepper, sliced, chopped tomatoes, wine or 6 tbsp chicken stock, stuffed olives, sliced, salt, pepper, egg noodles, cooked and buttered to serve (or other pasta)

portabello mushroom caps, extra-virgin olive oil , for brushing mushrooms, plus 1/4 cup, frozen chopped spinach , defrosted, quartered artichoke hearts, drained well, ricotta cheese, egg yolk, garlic, grated with microplane or small side box grater, salt and freshly ground black pepper, freshly grated nutmeg , about 1/8 tsp, parmigiano-reggiano , a couple of handfuls, tomatoes, coarsely chopped, fresh basil leaves , about 20, torn, crusty bread , torn or coarsely chopped, red onion, very thinly sliced

white potatoes, diced into 1-inch cubes, grapeseed oil, red bell pepper, stem and seeds removed and diced, green bell pepper, stem and seeds removed and diced, white onion, diced, salt and freshly ground black pepper, ricotta stuffed ravioli, cheese ravioli, spinach ravioli, head red cabbage , chopped in a food processor, head green cabbage , chopped in a food processor, salt and freshly ground black pepper, grapeseed oil