9 ricotta drizzle pine Recipes
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Ricotta Cheesecake With Lemon Drizzle and Pine Nuts (Sbd P1)pine nuts, eggs, separated, cream of tartar and6 Morepine nuts, eggs, separated, cream of tartar, sugar substitute, granular, sugar substitute, granular, vanilla, part-skim ricotta cheese, lemon zest, fresh lemon juice21 min, 9 ingredients
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Ricotta, Spinach, and Ham Stuffed Chicken Breast Marsala with Pine Nut Pilaf (Rachael Ray)extra-virgin olive oil, for drizzling, butter, divided and18 Moreextra-virgin olive oil, for drizzling, butter, divided, cremini mushrooms, sliced, boneless, skinless chicken breasts, kosher salt and freshly ground black pepper, fresh ricotta or sheep s milk ricotta, organic frozen spinach , defrosted, squeezed dry, and separated, freshly grated nutmeg, speck or prosciutto, flour , for dredging, garlic, thinly sliced, marsala wine, chicken broth, a handful fresh flat-leaf parsley, finely chopped, pine nut pilaf , for serving, recipe follows, butter, orzo pasta, pine nuts, grain rice, chicken stock45 min, 20 ingredients
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Gordon Ramsay's Zucchini Cannelloni With Ricotta & Pine Nutzucchini (ends removed ) and8 Morezucchini (ends removed ), olive oil, plus extra for drizzling, ricotta cheese, lemon juice , juice, sea salt and black pepper, toasted pine nuts, chopped dill, chopped tarragon, balsamic vinegar , to drizzle1 hour 5 min, 9 ingredients
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Honey-Ricotta Pear (Food Network Kitchens)ripe anjou or bosc pear, a lemon and4 Moreripe anjou or bosc pear, a lemon, whole milk ricotta cheese, kosher salt and freshly ground pepper, honey, for drizzling, toasted pine nuts10 min, 6 ingredients
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Eggplant Rolantinieggplants (about 4 lb total ) and10 Moreeggplants (about 4 lb total ), sea salt & freshly ground black pepper, vegetable oil cooking spray, ricotta cheese, eggs, lightly beaten, mozzarella cheese, shredded, parmesan cheese, grated, pine nuts, toasted, basil leaves , chiffonaded, extra-virgin olive oil, for drizzling, tomato sauce36 min, 11 ingredients
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Eggplant Rollatini (Giada De Laurentiis)sized eggplants (about 4 lb total ), sea salt and18 Moresized eggplants (about 4 lb total ), sea salt, extra-virgin olive oil, plus extra for drizzling, ricotta cheese, eggs, lightly beaten, shredded mozzarella, grated parmesan, toasted pine nuts, basil leaves , chiffonade, fresh tomato sauce , recipe follows, sea salt and freshly ground black pepper, crushed tomatoes, extra virgin olive oil, onion, chopped, garlic, chopped, stalk celery, chopped, carrot, chopped, dried bay leaves, sea salt and freshly ground black pepper, unsalted butter , optional45 min, 20 ingredients
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Eggplant Rollatini (Giada De Laurentiis)sized eggplants (about 4 lb total ) and20 Moresized eggplants (about 4 lb total ), sea salt and freshly ground black pepper, vegetable spray, ricotta cheese, eggs, lightly beaten, shredded mozzarella, grated parmesan, toasted pine nuts, basil leaves , chiffonaded, extra-virgin olive oil, for drizzling, fresh tomato sauce , recipe follows, simple tomato sauce, extra-virgin olive oil, onion, chopped, garlic, chopped, stalk celery, chopped, carrot, chopped, sea salt and freshly ground black pepper, crushed tomatoes, dried bay leaves, unsalted butter , optional2 hour 20 min, 21 ingredients
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