15090 rich creamy coquilles Recipes

  • Coquilles St.-Jacques
    coarse fresh breadcrumb , from a baguette and
    15 More
    coarse fresh breadcrumb , from a baguette, grated parmigiano-reggiano cheese (1/2 oz), dry white wine, water, onion, sliced, turkish bay leaves or 1/4 california bay leaf, salt, black pepper, sea scallops , tough muscle removed from side of each if necessary and scallops cut into 3/4 inch pieces, mushroom , halved lengthwise,then thinly sliced lengthwise, unsalted butter, heavy cream, egg yolk, all-purpose flour, kosher salt , to stabilize scallop shells (if using), minced fresh flat-leaf parsley
    1 hour 30 min, 16 ingredients
  • Coquilles St. Jacques
    butter, scallops, sliced mushrooms, green onion and
    9 More
    butter, scallops, sliced mushrooms, green onion, garlic clove, flour, salt, pepper, milk, grated swiss cheese, mashed potatoes (optional), dry white wine (optional), dry breadcrumbs
    27 min, 13 ingredients
  • Chicken-posole Soup
    rich chicken stock, chicken bones, chopped and
    18 More
    rich chicken stock, chicken bones, chopped, spanish onions, quartered (skin left on ), head celery, coarsely chopped, carrots, coarsely chopped, olive oil, salt and freshly ground black pepper, bay leaves, whole peppercorns, flat-leaf parsley, stems only, fresh thyme, recipe rich chicken stock , recipe follows, ancho chiles , soaked in water to soften, dried porcini mushrooms , soaked in water until soft, drained, and chopped, hominy, roasted chicken breasts, skin removed and meat shredded, chopped fresh cilantro leaves, salt and freshly ground black pepper, shredded white cheddar, fried blue and white corn tortillas, for garnish , recipe follows, or store bought tortilla chips, crumble
    20 ingredients
  • Peanut Butter Cups
    creamy peanut butter (i use the lite creamy version) or 1... and
    4 More
    creamy peanut butter (i use the lite creamy version) or 1 cup chunky peanut butter (i use the lite creamy version), graham cracker crumbs, butter or 1 cup margarine, melted, icing sugar, chocolate chips (milk, mint, semi-sweet, whatever you have, i prefer milk chocolate but have used different kinds)
    20 min, 5 ingredients
  • Rich Danish Waffles
    all-purpose flour, white sugar, baking powder, baking soda and
    5 More
    all-purpose flour, white sugar, baking powder, baking soda, eggs, separated, buttermilk, milk, vanilla extract, butter, melted
    30 min, 9 ingredients
  • Rich Panettone
    milk, heavy cream, dark rum, vanilla extract and
    14 More
    milk, heavy cream, dark rum, vanilla extract, butter, softened, eggs, white sugar, salt, lemon zest, flour, yeast, candied fruit, golden raisins, chopped almonds (optional), egg white, room temperature, water, white sugar, sliced almonds (optional)
    1 hour 5 min, 18 ingredients
  • Rich Chocolate Truffle Pie
    semisweet chocolate chips, heavy whipping cream, sugar and
    2 More
    semisweet chocolate chips, heavy whipping cream, sugar, vanilla extract, prepared chocolate cookie crumb crust
    5 ingredients
  • Rich Cream Cheese Pecan Pie
    deep dish pie crust, cream cheese, softened, egg and
    9 More
    deep dish pie crust, cream cheese, softened, egg, vanilla extract, white sugar, salt, eggs, white sugar, light corn syrup, vanilla extract, chopped pecans, semi-sweet chocolate chips
    12 ingredients
  • Rich Yellow Cake
    cake flour, baking powder, salt, unsalted butter, softened and
    4 More
    cake flour, baking powder, salt, unsalted butter, softened, white sugar, egg yolks, beaten, vanilla extract, milk
    8 ingredients
  • Coquille St Jacques Pot Pies Coquille St Jacques Pot Pies
    sea scallops or 1 lb bay scallop, butter, divided and
    17 More
    sea scallops or 1 lb bay scallop, butter, divided, shallots, sliced, garlic clove, chopped, chopped mushroom (a mix of cremini, shitake, and oyster), flour, dry vermouth, dry white wine, fish stock or 1/2 cup clam juice, half-and-half, sheets thawed frozen puff pastry, chopped fresh flat leaf parsley, egg, beaten with, milk, fresh herb , for decorating the pastry (such as sage, basil, chervil, parsley, thyme, or whatever you like), lemons, olive oil, for drizzling, kosher salt, fresh ground black pepper
    30 min, 19 ingredients
  • Coquille Saint-Jacques (Rachael Ray) Coquille Saint-Jacques (Rachael Ray)
    butter, chopped shallots, chopped garlic, clams and
    14 More
    butter, chopped shallots, chopped garlic, clams, black mussels, salt and freshly ground black pepper, white wine, olive oil, shrimp, sea scallops, white mushrooms, sliced, butter, flour, lemon, fumet ( fish stock), heavy cream, bread crumbs, parsley, chopped
    1 hour 5 min, 18 ingredients
  • Coquilles St. Jacques (Emeril Lagasse) Coquilles St. Jacques (Emeril Lagasse)
    bay scallops, onion, sliced, lemon, sliced, bay leaf and
    28 More
    bay scallops, onion, sliced, lemon, sliced, bay leaf, dry white wine, water, unsalted butter, minced shallots, minced garlic, baby chanterelle mushrooms, stems trimmed and wiped clean, all-purpose flour, milk, fresh lemon juice, salt, ground white pepper, cayenne, minced parsley, minced green onions, heavy cream, shredded gruyere, fine dry bread crumbs, melted butter, essence , recipe follows, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    55 min, 32 ingredients
  • Coquilles St Jacques au Cidre Coquilles St Jacques au Cidre
    cold water, fish bones, rinsed, celery tops and
    20 More
    cold water, fish bones, rinsed, celery tops, leek, shredded, onion, chopped, bay leaf, white peppercorns, thyme, potatoes, peeled and stored in cold water to cover, butter, freshly ground white pepper, warm milk, dill, finely chopped, parsley, finely chopped, paprika, flour , sifted, cider, scallops, clarified butter, button mushrooms, drained, lemon, juiced, paprika, grated parmesan cheese
    1 hour 10 min, 23 ingredients
  • Coquilles St. Jacques (Scallops with Mushrooms in Cream Sauce) Coquilles St. Jacques (Scallops with Mushrooms in Cream Sauce)
    butter, chopped shallots, sliced mushrooms and
    7 More
    butter, chopped shallots, sliced mushrooms, salt and freshly ground pepper to taste, dry white wine, sea or bay scallops, flour, milk, heavy cream, cayenne
    45 min, 10 ingredients
  • Coquilles Saint-jacques Coquilles Saint-jacques
    all-purpose flour, salt, curry powder, cayenne pepper and
    10 More
    all-purpose flour, salt, curry powder, cayenne pepper, sea scallops, butter, fresh mushrooms, cleaned and sliced, chopped onion, dry white wine, cognac, bread crumbs, butter, melted, grated gruyere cheese, fresh lemon juice
    30 min, 14 ingredients
  • Coquilles St. Jacques Coquilles St. Jacques
    all-purpose flour, sea scallops, margarine, chopped onion and
    8 More
    all-purpose flour, sea scallops, margarine, chopped onion, minced shallots, garlic clove, minced, dry white wine, salt, dried thyme, ground white pepper, bay leaf, shredded swiss cheese
    12 ingredients
  • Coquilles St. Jacques with Curry Coquilles St. Jacques with Curry
    butter, divided, chopped leek (about 3 leeks) and
    10 More
    butter, divided, chopped leek (about 3 leeks), kosher or sea salt, white pepper, sauvignon blanc or other dry white wine, thyme sprigs, black peppercorns, bay leaf, sea scallops, all-purpose flour, half-and-half, curry powder
    12 ingredients
  • Coquilles St. Jacques Coquilles St. Jacques
    sea scallops, rinsed and patted dry and
    10 More
    sea scallops, rinsed and patted dry, shallots, finely chopped, butter, dry white wine, salt, pepper, heavy whipping cream, cornstarch, water, lemon juice, minced fresh parsley
    30 min, 11 ingredients




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